
Grilled Sweet Potatoes
User Reviews
4.7
105 reviews
Excellent

Grilled Sweet Potatoes
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Grilled Sweet Potatoes- an easy and healthy side dish that goes great with any meal. Fire up the grill and enjoy grilled sweet potatoes with your favorite sauces and condiments!
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Ingredients
- 2 pounds sweet potatoes, scrubbed well
- 3 tablespoons olive oil or avocado oil
- Kosher salt and black pepper, to taste
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Instructions
- Oil the grill grates and preheat your grill to medium-high heat.
- Use a sharp knife to slice the potatoes 1/4-inch-thick rounds. Place the potatoes in a large bowl and toss with olive oil. Season with salt and pepper.
- Use tongs to place the sweet potatoes onto the hot grill. Cook for 4 to 7 minutes on each side or until the potatoes are tender and charred on each side. Check early to be safe, every grill is different.
- Transfer the potatoes to a plate or platter and serve warm.
- The grilled sweet potatoes are good plain, or you can serve them with your favorite sauces. See the blog post for ideas.
Notes
- If you don’t have a grill, you can use a grill pan. I don’t peel the sweet potatoes, but you certainly can.
Nutrition Information
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Calories
288kcal
(14%)
Carbohydrates
46g
(15%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Sodium
125mg
(5%)
Potassium
764mg
(22%)
Fiber
7g
(28%)
Sugar
9g
(18%)
Vitamin A
32176IU
(644%)
Vitamin C
5mg
(6%)
Calcium
68mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 288 kcal
% Daily Value*
Calories | 288kcal | 14% |
Carbohydrates | 46g | 15% |
Protein | 4g | 8% |
Fat | 11g | 17% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 7g | 35% |
Sodium | 125mg | 5% |
Potassium | 764mg | 16% |
Fiber | 7g | 28% |
Sugar | 9g | 18% |
Vitamin A | 32176IU | 644% |
Vitamin C | 5mg | 6% |
Calcium | 68mg | 7% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
105 reviews
Excellent
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