Smashed Sweet Potatoes (2 Ways! Sweet AND Savory)

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    4 people

  • Calories

    419 kcal

  • Course

    Side Dish

  • Cuisine

    American

Smashed Sweet Potatoes (2 Ways! Sweet AND Savory)

Smashed sweet potatoes are crispy on the outside and soft and smooth on the inside! They can be cooked to taste sweet OR savory and they both have a mouthwatering taste that is divine! You will love every single bite! 

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Ingredients

Servings
  • 3 large sweet potatoes

Savory:

  • 3 Tablespoons butter melted
  • 1 clove garlic minced
  • 1 teaspoon Italian seasoning
  • salt and pepper

Sweet:

  • 3 Tablespoons butter
  • 1 Tablespoon honey
  • 1/2 teaspoon cinnamon
  • 1/2 cup marshmallows
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Instructions

  1. Preheat oven to 425 degrees. Line a sheet pan with parchment paper and set it aside.
  2. Slice the sweet potatoes 3/5 inch thick and lay them in an even layer on the baking sheet.
  3. Bake for 25-30 minutes or until fork tender. Remove from the oven.
  4. Smash the sweet potatoes with a fork.

If you are making them savory:

  1. Combine the butter, garlic, Italian seasoning, salt and pepper in a small bowl. Pour evenly onto the sweet potatoes.

If you are making them sweet:

  1. In a small bowl combine the butter, honey, and cinnamon. Pour evenly over the sweet potatoes and top with marshmallows.
  2. Broil for 5 minutes or until crisp on top.

Nutrition Information

Show Details
Calories 419kcal (21%) Carbohydrates 64g (21%) Protein 4g (8%) Fat 17g (26%) Saturated Fat 11g (55%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 45mg (15%) Sodium 298mg (12%) Potassium 878mg (25%) Fiber 8g (32%) Sugar 20g (40%) Vitamin A 36711IU (734%) Vitamin C 6mg (7%) Calcium 94mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 419 kcal

% Daily Value*

Calories 419kcal 21%
Carbohydrates 64g 21%
Protein 4g 8%
Fat 17g 26%
Saturated Fat 11g 55%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 45mg 15%
Sodium 298mg 12%
Potassium 878mg 19%
Fiber 8g 32%
Sugar 20g 40%
Vitamin A 36711IU 734%
Vitamin C 6mg 7%
Calcium 94mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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