Guinness Braised Lamb Shanks
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
30 mins
-
Cook Time
2 hrs
-
Total Time
2 hrs 30 mins
-
Servings
4
-
Course
Main Course
-
Cuisine
Irish
Guinness Braised Lamb Shanks
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Guinness Braised Lamb Shanks - a delicious and hearty winter stew!
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Ingredients
- 4 French-trimmed lamb shanks
- 60 ml - ¼ cup vegetable oil
- 1 carrot chopped
- 1 onion chopped
- 1 celery stalk chopped
- 3 garlic cloves chopped
- 1 tbsp thyme chopped
- 1 tbsp rosemary chopped
- 1 bay leaf
- 1 tbsp flour
- 330 ml - 1 1/3 cups Guinness
- 250 ml - 1 cup beef stock
- salt & pepper to taste
- brown sugar to taste optional
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Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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