Gyro Bread

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  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Additional Time

    30 mins

  • Total Time

    1 hr 10 mins

  • Servings

    6 pieces

  • Calories

    255 kcal

  • Course

    Bread

  • Cuisine

    Greek

Gyro Bread

A warm and fluffy bread that's not only good for gyros but all kinds of wraps, too!

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Ingredients

Servings
  • 1 1/2 cups warm water about 105°F
  • 1 1/2 teaspoons sugar
  • 1 1/2 teaspoons active dry yeast
  • 3 cups all-purpose flour
  • 1 1/2 teaspoons salt
  • 1 tablespoon olive oil plus extra for brushing
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Instructions

  1. In a large bowl, add the warm water, sugar, and yeast. Gently stir and let rest for 5 minutes or until the water becomes foamy from the yeast.
  2. Add the flour, salt, and olive oil, then mix with a wooden spoon or your hands until a shaggy dough forms. Transfer the dough to a lightly floured surface and knead for 3-4 minutes, until smooth and elastic.
  3. Place the kneaded dough in a lightly oiled bowl, cover with a cloth, and let it rest in a warm spot for 30 minutes or until doubled in size. If your oven has a bread proofing function, you can put your bowl in the oven on that setting to proof the dough.
  4. Punch the dough down and divide it into 6 equal pieces, shaping each into a smooth ball.
  5. On a lightly floured surface, stretch and press each dough ball into a 6-inch circle. Use a rolling pin to make more uniform pitas or just your hands for a rustic look. Heat a cast iron skillet over medium heat and lightly brush with olive oil. Cook each pita for 2-3 minutes on each side, flipping periodically until golden brown spots appear.
  6. Wrap the pitas in a towel to keep warm and serve immediately. Enjoy!

Nutrition Information

Show Details
Calories 255kcal (13%) Carbohydrates 49g (16%) Protein 7g (14%) Fat 3g (5%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Sodium 586mg (24%) Potassium 74mg (2%) Fiber 2g (8%) Sugar 1g (2%) Vitamin C 0.002mg (0%) Calcium 12mg (1%) Iron 3mg (17%)

Nutrition Facts

Serving: 6pieces

Amount Per Serving

Calories 255 kcal

% Daily Value*

Calories 255kcal 13%
Carbohydrates 49g 16%
Protein 7g 14%
Fat 3g 5%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Sodium 586mg 24%
Potassium 74mg 2%
Fiber 2g 8%
Sugar 1g 2%
Vitamin C 0.002mg 0%
Calcium 12mg 1%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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