Halloween Oreo Rice Krispie Treats
User Reviews
5.0
9 reviews
Excellent
Halloween Oreo Rice Krispie Treats
Report
These festive Halloween Oreo Rice Krispie Treats are the perfect easy no bake dessert to make and share this Halloween season. Made with easy-to-find ingredients on the stovetop, this homemade rice krispie treats recipe is studded with colorful cookie sandwiches and sprinkles to make the ultimate Halloween dessert.
Share:
Ingredients
- 6 cups crispy rice cereal
- 18-20 Halloween Oreo Cookies
- 6 tablespoons salted butter
- 10 oz. mini marshmallows about 6 cups
- 2 tablespoons Halloween sprinkles
Add to Shopping List
Instructions
- Line a 9”x13” baking dish with wax paper. This will make removing the crispy rice treats easy. Set aside. Alternately, you can spray it with nonstick baking spray.
- Pour the crispy rice cereal into the large bowl, and set aside.
- Place the Oreos in a plastic bag and crush they are in until bite-sized pieces. Set aside.
- In a large pot, melt the butter over low heat.
- Once the butter has melted, stir in the marshmallows. Continually stir until completely melted.
- Pour the cereal and cookies into the marshmallow mixture, and stir quickly until the cereal is coated.
- Pour the cereal bar mixture to the prepared baking pan and gently spread the mixture into an even layer with a rubber spatula. (If the mixture begins sticking, spritz the spatula with the nonstick cooking spray.) Do not press down hard on the mixture, as your treats will be more compact.
- Add an even layer of sprinkles on top of the treats.
- Let the treats cool completely, about 30 minutes to an hour.
- Cut with a sharp knife, and enjoy within 2-3 days.
Notes
- How to store: Store in an airtight container at room temperature for 2-3 days. After this point, the treats will begin to harden.
- Make them for a different holiday. Simply swap out the Oreo and sprinkles. Oreos offer all kinds of seasonal cookies. Use those and your favorite sprinkles to make any type of seasonal treat.
- While this recipe can be doubled to make more, you might have a challenge finding a pot that's large enough to be able to mix them all together.
Nutrition Information
Show Details
Serving
1treat
Calories
270kcal
(14%)
Carbohydrates
45g
(15%)
Protein
2g
(4%)
Fat
10g
(15%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
Cholesterol
15mg
(5%)
Sodium
213mg
(9%)
Fiber
1g
(4%)
Sugar
23g
(46%)
Nutrition Facts
Serving: 12treats
Amount Per Serving
Calories 270 kcal
% Daily Value*
| Serving | 1treat | |
| Calories | 270kcal | 14% |
| Carbohydrates | 45g | 15% |
| Protein | 2g | 4% |
| Fat | 10g | 15% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 2g | 12% |
| Cholesterol | 15mg | 5% |
| Sodium | 213mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 23g | 46% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
Other Recipes
You'll Also Love
