Hamburger Hash
User Reviews
5.0
36 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
40 mins
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Servings
4
-
Calories
542 kcal
-
Course
Main Course
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Cuisine
American
Hamburger Hash
Report
You are going to love this classic Hamburger Hash recipe. It is loaded with diced potatoes, ground beef, and simple seasoning. Easy, flavorful weeknight meal.
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Ingredients
- 1 Pound ground beef
- 1/2 yellow onion diced
- 2 Tablespoons vegetable oil
- 1 Bag Frozen Diced Hashbrowns 32 oz bag
- 1/2 cup water
- 2 teaspoon minced garlic
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Heat the vegetable oil in a large skillet or cast iron skillet over medium high heat.
- Add in the ground beef and diced onions. Sauté in the beef and break it up until the beef is browned and the onions are soft.
- Add in the minced garlic and cook for 1 minute until the garlic is aromatic.
- Stir in the diced hash brown potatoes, salt pepper and water. Bring the mixture to a low boil. Reduce the heat to medium, cover and cook for 10-12 minutes until the hashbrowns start to get soft.
- Uncover and continue to cook over medium high heat for 10-12 more minutes until the water cooks off and the hashbrowns are browned. Toss occasionally to prevent the mixture from burning.
- Remove from heat, serve warm and enjoy!
Notes
- Refrigerate the leftovers in an airtight container for up to 5 days.
- You can use diced Russet potatoes in this recipe if you prefer. Peel the potatoes and dice them into 1 inch pieces for this recipe.
Nutrition Information
Show Details
Calories
542kcal
(27%)
Carbohydrates
42g
(14%)
Protein
24g
(48%)
Fat
31g
(48%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
5g
Monounsaturated Fat
12g
Trans Fat
1g
Cholesterol
81mg
(27%)
Sodium
710mg
(30%)
Potassium
982mg
(28%)
Fiber
4g
(16%)
Sugar
1g
(2%)
Vitamin A
2IU
(0%)
Vitamin C
20mg
(22%)
Calcium
51mg
(5%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 542 kcal
% Daily Value*
| Calories | 542kcal | 27% |
| Carbohydrates | 42g | 14% |
| Protein | 24g | 48% |
| Fat | 31g | 48% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 12g | 60% |
| Trans Fat | 1g | 50% |
| Cholesterol | 81mg | 27% |
| Sodium | 710mg | 30% |
| Potassium | 982mg | 21% |
| Fiber | 4g | 16% |
| Sugar | 1g | 2% |
| Vitamin A | 2IU | 0% |
| Vitamin C | 20mg | 22% |
| Calcium | 51mg | 5% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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