Hawaiian Shoyu Chicken

User Reviews

4.9

33 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    35 mins

  • Servings

    5 servings

  • Calories

    189 kcal

  • Course

    Main Course

  • Cuisine

    Japanese

Hawaiian Shoyu Chicken

Hawaiian Shoyu Chicken is an easy dish you'd get at a Hawaiian BBQ restaurant on the islands that's spicy, sweet, salty and sticky! Try now!

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Ingredients

Servings
  • 5 chicken thighs , bone in and skin on
  • 3 tablespoons low sodium soy sauce
  • 2 tablespoons water
  • 1/4 cup brown sugar , packed
  • 2 cloves garlic , minced
  • 1 tablespoon ginger , minced
  • 1/2 yellow onion , minced
  • 1/4 teaspoon crushed red pepper flakes
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Instructions

  1. Mix together all the ingredients in a large bowl (or large Ziplock) and let marinate overnight.
  2. Preheat oven to 375 degrees.
  3. Bake in a baking pan for 30-35 minutes or until cooked through (to 165 degrees).

Nutrition Information

Show Details
Calories 189kcal (9%) Carbohydrates 13g (4%) Protein 23g (46%) Fat 5g (8%) Saturated Fat 1g (5%) Cholesterol 107mg (36%) Sodium 426mg (18%) Potassium 325mg (9%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 55IU (1%) Vitamin C 1.2mg (1%) Calcium 24mg (2%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 189 kcal

% Daily Value*

Calories 189kcal 9%
Carbohydrates 13g 4%
Protein 23g 46%
Fat 5g 8%
Saturated Fat 1g 5%
Cholesterol 107mg 36%
Sodium 426mg 18%
Potassium 325mg 7%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 55IU 1%
Vitamin C 1.2mg 1%
Calcium 24mg 2%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

33 reviews
Excellent

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