Hawthorn Iced Tea

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr

  • Servings

    6

  • Calories

    32 kcal

  • Course

    Drinks

  • Cuisine

    Chinese

Hawthorn Iced Tea

You’ve probably never tasted Hawthorn Iced Tea, but it’s easy to make, wonderfully refreshing, and has a unique tangy fruit flavor that goes great with any meal.

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Ingredients

Servings
  • 2 1/2 ounces dried Chinese Hawthorn berries (70g)
  • 6 cups water (1.4L)
  • 1/4 cup sugar (50g)
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Instructions

  1. Add the dried hawthorn and water to a medium pot. Bring to a boil. Turn the heat down to a simmer and cook for 45 minutes. Turn the heat off, and add the sugar, stirring until dissolved.
  2. Allow to cool completely, and then strain in a fine-meshed sieve and serve with ice. If the tea is too tart for your taste, sweeten to taste with honey, which dissolves more easily than sugar.

Nutrition Information

Show Details
Calories 32kcal (2%) Carbohydrates 8g (3%) Sodium 13mg (1%) Sugar 8g (16%) Calcium 8mg (1%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 32 kcal

% Daily Value*

Calories 32kcal 2%
Carbohydrates 8g 3%
Sodium 13mg 1%
Sugar 8g 16%
Calcium 8mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

15 reviews
Excellent

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