Yuanyang Tea (Hong Kong Style Tea Brewed with Coffee)
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5.0
36 reviews
Excellent
Yuanyang Tea (Hong Kong Style Tea Brewed with Coffee)
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Yuanyang tea is a popular drink in Hong Kong that combines sweet black milk tea with brewed coffee. Served hot or cold, Yuanyang tea the perfect morning pick-me-up or enjoyed as an afternoon tea time pleasure.
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Ingredients
- 1/4 cup black tea leaves to make 4 1/2 cups (about 1 L) black tea
- 4 1/2 cups brewed coffee (about 1 L)
- 5-8 tablespoons sugar (depends on your preference for sweetness)
- 3/4 cup half and half (180 ml)
Instructions
- First brew your black tea leaves in 4 1/2 cups of water. While the tea is steeping, brew your coffee with your preferred method. Make sure both the tea and coffee are fairly strong!
- When the coffee and tea are ready, combine them in a large bowl or carafe. Stir the sugar into the coffee/tea mixture and add the half and half. Stir thoroughly and serve!
- This makes 8-10 servings depending on mug size. You can also serve this tea chilled or with ice!
Nutrition Information
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Calories
49kcal
(2%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
7mg
(2%)
Sodium
13mg
(1%)
Potassium
115mg
(3%)
Sugar
6g
(12%)
Vitamin A
65IU
(1%)
Vitamin C
0.2mg
(0%)
Calcium
21mg
(2%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 49 kcal
% Daily Value*
| Calories | 49kcal | 2% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 7mg | 2% |
| Sodium | 13mg | 1% |
| Potassium | 115mg | 2% |
| Sugar | 6g | 12% |
| Vitamin A | 65IU | 1% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 21mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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