
Healthier Honey-Fig Scones
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5.0
21 reviews
Excellent

Healthier Honey-Fig Scones
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These honey-fig scones boast a wonderful flavor combination of figs and honey, along with the better-for-you addition of white whole wheat flour.
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Ingredients
- 2 cups King Arthur Unbleached All-Purpose Flour
- 1¼ cups King Arthur Flour White Whole Wheat Flour
- ½ cup granulated sugar
- 4 teaspoons baking powder
- ¼ teaspoon salt
- 10 ounces dried figs diced small
- 2 cups heavy cream cold
- ¼ cup honey
Instructions
- Preheat oven to 375 degrees F. Line two baking sheets with parchment paper.
- In a large bowl, whisk together the flours, sugar, baking powder and salt. Stir in the diced figs.
- In a small bowl, whisk together the heavy cream and honey.
- Using a wooden spoon, stir the heavy cream mixture into the flour mixture, stirring just until ingredients are moistened.
- Turn the mixture out onto a lightly floured surface. Knead gently until a soft dough forms (about 2 minutes), sprinkling more flour in if needed. Divide the dough into two equal balls. Working with one at a time, pat each one into an 8-inch circle and cut into 8 triangles. Transfer the triangles to the prepared baking sheets, spacing them 2 inches apart.
- Bake for 15 to 20 minutes, or until lightly browned. Serve warm or at room temperature. These scones are best served the day that they are made, but can be kept in an airtight container at room temperature for up to 3 days. You can also wrap them individually in plastic wrap and place in a freezer bag to store in the freezer for up to 2 months.
Notes
- Nutritional values are based on one serving
Nutrition Information
Show Details
Calories
276kcal
(14%)
Carbohydrates
41g
(14%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Cholesterol
40mg
(13%)
Sodium
50mg
(2%)
Potassium
273mg
(8%)
Fiber
3g
(12%)
Sugar
19g
(38%)
Vitamin A
435IU
(9%)
Vitamin C
0.4mg
(0%)
Calcium
100mg
(10%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 16scones
Amount Per Serving
Calories 276 kcal
% Daily Value*
Calories | 276kcal | 14% |
Carbohydrates | 41g | 14% |
Protein | 4g | 8% |
Fat | 11g | 17% |
Saturated Fat | 6g | 30% |
Cholesterol | 40mg | 13% |
Sodium | 50mg | 2% |
Potassium | 273mg | 6% |
Fiber | 3g | 12% |
Sugar | 19g | 38% |
Vitamin A | 435IU | 9% |
Vitamin C | 0.4mg | 0% |
Calcium | 100mg | 10% |
Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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