Healthy Cranberry Orange Cornmeal Muffins

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    13 mins

  • Cook Time

    13 mins

  • Total Time

    25 mins

  • Servings

    12 Muffins

  • Calories

    125 kcal

  • Cuisine

    American

Healthy Cranberry Orange Cornmeal Muffins

Great for breakfast or healthy snacking!

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Ingredients

Servings
  • 1 cup + 1 tablespoon cornmeal
  • 1 cup whole wheat pastry flour
  • ¼ cup granulated sugar
  • 2 teaspoons grated orange zest
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 large eggs
  • 1 cup low-fat buttermilk well-shaken
  • ¼ cup non-fat plain Greek yogurt
  • 1 tablespoon olive oil
  • 1 cup fresh cranberries chopped
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Instructions

  1. Preheat oven to 400 degrees F. Coat a 12-cup muffin tin with cooking spray.
  2. In a large bowl, whisk together the 1 cup cornmeal, whole wheat flour, sugar, orange zest, baking powder, baking soda and salt.
  3. In a medium bowl, whisk together the eggs, buttermilk, yogurt and oil.
  4. Stir the buttermilk mixture into the cornmeal mixture just until combined.
  5. In a small bowl, toss the berries with 1 tablespoon cornmeal. Stir the cranberries into the muffin batter.
  6. Using a ¼ cup measure, divide the batter evenly between the muffin tins.
  7. Bake until a toothpick inserted in the middle of a muffin comes out clean, about 12 minutes.
  8. Cool the muffins in the tin for 10 minutes, then remove from the tin and cool completely on a wire rack. Serve or store in an airtight container.

Notes

  • Please note that I am not a medical or nutritional professional. I provide nutritional information for my recipes as a courtesy to my readers. It is calculated using the built-in recipe card calculator. While I attempt to provide information that is as accurate as possible, you should calculate the nutritional information independently before relying on it.

Nutrition Information

Show Details
Serving 1Muffin Calories 125kcal (6%) Carbohydrates 20g (7%) Protein 5g (10%) Fat 3g (5%) Saturated Fat 1g (5%) Cholesterol 28mg (9%) Sodium 320mg (13%) Potassium 163mg (5%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 55IU (1%) Vitamin C 1.7mg (2%) Calcium 51mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Muffins

Amount Per Serving

Calories 125 kcal

% Daily Value*

Serving 1Muffin
Calories 125kcal 6%
Carbohydrates 20g 7%
Protein 5g 10%
Fat 3g 5%
Saturated Fat 1g 5%
Cholesterol 28mg 9%
Sodium 320mg 13%
Potassium 163mg 3%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 55IU 1%
Vitamin C 1.7mg 2%
Calcium 51mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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