Healthy Cornmeal Muffins with Berries & Lemon

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    35 mins

  • Servings

    12 Muffins

  • Calories

    140 kcal

  • Course

    Breakfast, Bread

  • Cuisine

    American

Healthy Cornmeal Muffins with Berries & Lemon

These healthy cornmeal muffins are packed with berries, and are the perfect "on the go" breakfast for a busy morning.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 cup cornmeal
  • 1 cup + 1 tablespoon whole wheat pastry flour divided
  • ¼ cup granulated sugar
  • 1 teaspoon grated lemon zest
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 eggs
  • 1 cup low-fat buttermilk
  • ¼ cup non-fat plain Greek yogurt
  • 1 tablespoon olive oil
  • 1 cup frozen berries
Add to Shopping List

Instructions

  1. Preheat oven to 400 degrees F. Coat a 12-cup muffin tin with cooking spray.
  2. In a large bowl, whisk together the cornmeal, 1 cup whole wheat flour, sugar, lemon zest, baking powder, baking soda and salt.
  3. In a medium bowl, whisk together the eggs, buttermilk, yogurt and oil.
  4. Stir the buttermilk mixture into the cornmeal mixture just until combined.
  5. In a small bowl, toss the berries with 1 tablespoon whole wheat flour. Stir the berries into the muffin batter.
  6. Using a ¼ cup measure, divide the batter evenly between the muffin tins.
  7. Bake until a toothpick inserted in the middle of a muffin comes out clean, 12 to 15 minutes.
  8. Cool the muffins in the tin for 10 minutes, then remove from the tin and cool completely on a wire rack. Serve or store in an airtight container.

Notes

Nutrition Information

Show Details
Serving 1Muffin Calories 140kcal (7%) Carbohydrates 24g (8%) Protein 5g (10%) Fat 3g (5%) Saturated Fat 1g (5%) Cholesterol 28mg (9%) Sodium 320mg (13%) Potassium 160mg (5%) Fiber 3g (12%) Sugar 7g (14%) Vitamin A 55IU (1%) Vitamin C 0.7mg (1%) Calcium 52mg (5%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 12Muffins

Amount Per Serving

Calories 140 kcal

% Daily Value*

Serving 1Muffin
Calories 140kcal 7%
Carbohydrates 24g 8%
Protein 5g 10%
Fat 3g 5%
Saturated Fat 1g 5%
Cholesterol 28mg 9%
Sodium 320mg 13%
Potassium 160mg 3%
Fiber 3g 12%
Sugar 7g 14%
Vitamin A 55IU 1%
Vitamin C 0.7mg 1%
Calcium 52mg 5%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Cornmeal Porridge (Cornmeal Mush)

American
5.0 (9 reviews)

Easy Cornmeal Muffins

American
5.0 (3 reviews)

Healthy Baked Oatmeal with Berries

American
5.0 (36 reviews)

Blueberry Lemon Cornmeal Pancakes

American
4.0 (18 reviews)

Lemon Beignets with Fresh Berries

American
5.0 (6 reviews)

Cornmeal Mush

American
4.7 (270 reviews)

Cornmeal Pancakes Recipe

American
4.6 (63 reviews)

Cornmeal Cake (Bolo de Fubá)

American
4.8 (30 reviews)

Buttery Fluffy Cornmeal Dinner Rolls

American
4.7 (462 reviews)

Buttery Cornmeal Crescent Rolls

American
4.7 (135 reviews)