Healthy Vegetable Soup
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Prep Time
10 mins
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Cook Time
12 mins
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Total Time
22 mins
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Servings
6 people
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Course
Soup
Healthy Vegetable Soup
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This is a recipe for vegetable soup.
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Ingredients
- 1 cup broccoli chopped florets
- 1 cup yellow squash sliced
- 1 cup zucchini sliced
- 1 piece red bell pepper chopped
- 1 cup green beans sliced into 1 1/2 inches length
- 1 piece yellow onion sliced
- 5 cups vegetable broth
- salt to taste
- black pepper
Instructions
- Pour vegetable broth in a large cooking pot. Let boil.
- Add the onion, cook for a minute.
- Put-in the broccoli, yellow squash, zucchini, green beans, and red bell pepper. Allow the liquid to re-boil and then cook for 5 to 7 minutes. Note: do not overcook the veggies. You can turn-off the heat if you think that they are already cooked.
- Add salt and pepper to taste (if necessary)
- Transfer in individual serving bowls.
- Serve. Share and enjoy!
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