Herb Marinated Grilled Pork Chops
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Prep Time
15 mins
-
Cook Time
15 mins
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Marinating Time
30 mins
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Total Time
1 hr
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Servings
4 servings
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Calories
127 kcal
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Course
Main Course
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Cuisine
American
Herb Marinated Grilled Pork Chops
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These herb marinated grilled pork chops are a simple grilling recipe great for weeknights. They are marinated in fresh herbs and garlic and grilled to juicy perfection.
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Ingredients
- 4 thick-cut pork chops boneless or bone-in
- 1 teaspoon kosher salt
- 1 teaspoon black pepper
- 1/4 cup olive oil
- 3 cloves garlic minced or grated
- 1 tablespoon fresh parsley minced
- 1 tablespoon fresh sage minced
- 1 tablespoon fresh Rosemary minced
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Instructions
- Pat the pork chops dry with a paper towel and season each side with kosher salt and black pepper.
- In a small mixing bowl, combine the rest of the ingredients (olive oil, garlic, parsley, and sage) and whisk together.
- Drizzle over the pork chops and then rub into the meat. Transfer to an airtight container and place in the fridge to marinate for 30 minutes.
- While the meat is marinating, preheat the grill to medium-high heat. The grill temperature should reach 400 degrees F before you put the pork chops on.
- Grill the pork chops on medium-high heat for 10-12 minutes or until they register 145 degrees F on an instant-read thermometer. Make sure to flip the pork chops half-way through cooking.
- To store, keep in the fridge in an airtight container for up to 3 days.
Equipments used:
Notes
- You can easily double this recipe using the recipe card slider.
- Grill until 145 degrees F internally.
- Let rest for 5 minutes to help retain internal juices.
Nutrition Information
Show Details
Serving
1serving
Calories
127kcal
(6%)
Carbohydrates
1g
(0%)
Protein
0.5g
(1%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
10g
Cholesterol
1mg
(0%)
Sodium
2mg
(0%)
Potassium
28mg
(1%)
Fiber
0.3g
(1%)
Sugar
0.03g
(0%)
Vitamin A
99IU
(2%)
Vitamin C
2mg
(2%)
Calcium
17mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 127 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 127kcal | 6% |
| Carbohydrates | 1g | 0% |
| Protein | 0.5g | 1% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 10g | 50% |
| Cholesterol | 1mg | 0% |
| Sodium | 2mg | 0% |
| Potassium | 28mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 0.03g | 0% |
| Vitamin A | 99IU | 2% |
| Vitamin C | 2mg | 2% |
| Calcium | 17mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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