Herbed Chicken Noodle Soup
User Reviews
5.0
102 reviews
Excellent
Herbed Chicken Noodle Soup
Report
This herbed chicken noodle soup is my mom's version of the classic. It features juicy chicken drumsticks, potatoes, noodles, veggies, and loads of fresh herbs.
Share:
Ingredients
- 1 lb chicken drumsticks
- 4 quarts water for the soup (or chicken broth)
- 3 medium potatoes diced into 1 inch cubes
- 1/2 cup pasta
- 1 tsp freshly ground pepper
- 1 tsp salt adjust to taste
- 4 tbsp oil olive or avocado
- 3 carrots finely chopped
- 4 garlic cloves minced
- 1 bunch green onion chopped
- 1 cup fresh dill chopped
Add to Shopping List
Instructions
- Boil the chicken drumsticks in salty water for 15 minutes. Drain, rinse the chicken, cut the meat off the bone, and slice it into small pieces. Toss the liquid and the bones.
- Fill a soup pot with four quarts of fresh water. Add the chicken, sliced potatoes, and pasta into the water and boil for 20 minutes. Add ground pepper and salt to taste.
- Add oil to large skillet (medium heat) and sauté the carrots and garlic until softened and slightly brown (about 7-10 minutes).
- Add the green onions and sauté them for another minute. Add the veggies to the soup pot, followed by the dill. Boil the soup for 10 more minutes on low heat. Enjoy!
Nutrition Information
Show Details
Calories
216kcal
(11%)
Carbohydrates
11g
(4%)
Protein
11g
(22%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
4g
Monounsaturated Fat
8g
Trans Fat
1g
Cholesterol
47mg
(16%)
Sodium
468mg
(20%)
Potassium
311mg
(9%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
5765IU
(115%)
Vitamin C
10mg
(11%)
Calcium
41mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 216 kcal
% Daily Value*
| Calories | 216kcal | 11% |
| Carbohydrates | 11g | 4% |
| Protein | 11g | 22% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 1g | 50% |
| Cholesterol | 47mg | 16% |
| Sodium | 468mg | 20% |
| Potassium | 311mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 5765IU | 115% |
| Vitamin C | 10mg | 11% |
| Calcium | 41mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
102 reviews
Excellent
Other Recipes
You'll Also Love
