High-Protein Chicken Crust Pizza Recipe

Name: High-Protein Chicken Crust Pizza Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4 serving
Ingredients: 1 pound ground chicken; 1/2 cup finely grated Parmesan cheese; 1 large egg; 1/2 teaspoon garlic powder; 1 teaspoon Italian seasoning; kosher salt and pepper; 1/2 cup marinara or pizza sauce; 4 ounce fresh mozzarella cheese; 1 large tomato; fresh basil leaves

User Reviews

4.8

18 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
50 mins
Servings
4
Calories
339 kcal
Course
Main Course
Cuisine
Italian, American

High-Protein Chicken Crust Pizza Recipe

Deacon Rivera

Report

The Chicken Crust Pizza Recipe is a total game-changer! It's easy to make with chicken, cheese, an egg, seasonings, and your favorite toppings.

Share:

I Made This!

Be the first!

Print

8 people printed this

Save this

Be the first!

Ingredients

Servings

1 pound ground chicken
1/2 cup finely grated Parmesan cheese
1 large egg
1/2 teaspoon garlic powder
1 teaspoon Italian seasoning
kosher salt and pepper to taste

Toppings:

1/2 cup marinara or pizza sauce
4 ounce fresh mozzarella cheese
1 large tomato sliced
fresh basil leaves

Add to Shopping List

Instructions

Preheat the oven to 425°F and line a baking sheet or pizza pan with parchment paper.
Take a medium bowl and add in the ground chicken, parmesan, egg and seasonings. Mix thoroughly to combine. Transfer the meat mixture and spread on the prepared pan into a 1⁄4-inch thick circle.
Bake for 30 minutes or until it starts to brown on the edges.
Top with the toppings and continue to bake for 5 minutes, or until the mozzarella melts.

Notes

Storing: If you have leftovers, place them in an airtight container in the refrigerator for up to about 4 days.
To reheat: Place the pizza on a baking sheet and bake at 425°F for about 10 minutes, or until heated through. You can also use the microwave.
Freezing: You can freeze the pizza for up to 2 months. Wrap it tightly in plastic wrap and then place it in an airtight container or ziplock freezer bag. Follow directions for reheating directly from frozen.

Nutrition Information

Show Details

Serving 1slice Calories 339kcal (17%) Carbohydrates 7g (2%) Protein 33g (66%) Fat 20g (31%) Saturated Fat 9g (45%) Polyunsaturated Fat 2g Monounsaturated Fat 7g Trans Fat 0.1g Cholesterol 175mg (58%) Sodium 1195mg (50%) Potassium 946mg (27%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 1206IU (24%) Vitamin C 14mg (16%) Calcium 326mg (33%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 339 kcal

% Daily Value*

Serving	1slice
Calories	339kcal	17%
Carbohydrates	7g	2%
Protein	33g	66%
Fat	20g	31%
Saturated Fat	9g	45%
Polyunsaturated Fat	2g	12%
Monounsaturated Fat	7g	35%
Trans Fat	0.1g	5%
Cholesterol	175mg	58%
Sodium	1195mg	50%
Potassium	946mg	20%
Fiber	2g	8%
Sugar	4g	8%
Vitamin A	1206IU	24%
Vitamin C	14mg	16%
Calcium	326mg	33%
Iron	2mg	11%