Homemade BBQ Sauce

Name: Homemade BBQ Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8 serving
Ingredients: 2 cups ketchup; 1/3 cup apple cider vinegar; 5 tablespoons brown sugar; 2 tablespoons honey; 1 1/2 tablespoons Worcestershire sauce; 2 1/2 teaspoons smoked paprika; 1 teaspoon dry mustard; 1/2 teaspoon garlic powder; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/4 teaspoon hot sauce

User Reviews

4.9

138 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings
8
Calories
118 kcal
Course
Condiments
Cuisine
American

Homemade BBQ Sauce

Benson Pickett

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This homemade BBQ sauce is a blend of tomato, spices, cider vinegar and brown sugar, all simmered together to create a thick and rich condiment that's perfect for any barbecue. Homemade barbecue sauce is SO much better than the store bought kind!

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Ingredients

Servings

2 cups ketchup
1/3 cup apple cider vinegar
5 tablespoons brown sugar
2 tablespoons honey
1 1/2 tablespoons Worcestershire sauce
2 1/2 teaspoons smoked paprika
1 teaspoon dry mustard
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon hot sauce or more to taste

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Instructions

Place all the ingredients in a pan over medium low heat. Stir to combine.
Bring to a simmer, then reduce heat to low. Simmer for 8-10 minutes or until thickened.
Store in an airtight container in the fridge for up to one week, or freeze for up to 3 months.

Notes

Look for ketchup that is organic or conventional ketchup that is not sweetened with high fructose corn syrup.
Be sure to use smoked paprika, not regular paprika. Smoked paprika can be found in almost every grocery store and is not expensive.

Nutrition Information

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Calories 118kcal (6%) Carbohydrates 28g (9%) Sodium 427mg (18%) Potassium 245mg (7%) Sugar 25g (50%) Vitamin A 615IU (12%) Vitamin C 2.9mg (3%) Calcium 21mg (2%) Iron 0.6mg (3%)