Homemade Chicken Alfredo Recipe
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
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Servings
6 people
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Calories
649 kcal
-
Course
Main Course
Homemade Chicken Alfredo Recipe
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This homemade chicken alfredo is a one-pan wonder. Made from scratch in about 30 minutes from start to finish, this is one dinner that your family is sure to love.
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Ingredients
- 1 tablespoon olive oil
- 2 chicken breasts medium
- 1 clove garlic minced
- 1 pound pasta any kind
- 1 ½ cups heavy cream
- 3 ½ cups chicken broth
- ½ teaspoon salt
- ¼ teaspoon pepper
- 1 teaspoon parsley
- ¾ cup Parmesan Cheese
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Instructions
- Cube chicken. Heat olive oil in a large saucepan over medium-high heat. Add chicken.
- Cook until browned, it may not be cooked through. Add garlic. Cook until fragrant.
- Add broth, pasta, salt, pepper, and parsley. Bring to a boil.
- Reduce to a simmer and cook for 6 minutes, or until the pasta is almost done (time will vary depending on pasta type). Add more broth if necessary.
- Once pasta is almost cooked, add the cream and cook until done.
- Turn off the heat and add parmesan cheese. Stir to combine.
Equipments used:
Nutrition Information
Show Details
Calories
649kcal
(32%)
Carbohydrates
59g
(20%)
Protein
32g
(64%)
Fat
31g
(48%)
Saturated Fat
17g
(85%)
Cholesterol
138mg
(46%)
Sodium
1010mg
(42%)
Potassium
613mg
(18%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
995IU
(20%)
Vitamin C
11mg
(12%)
Calcium
215mg
(22%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 649 kcal
% Daily Value*
| Calories | 649kcal | 32% |
| Carbohydrates | 59g | 20% |
| Protein | 32g | 64% |
| Fat | 31g | 48% |
| Saturated Fat | 17g | 85% |
| Cholesterol | 138mg | 46% |
| Sodium | 1010mg | 42% |
| Potassium | 613mg | 13% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 995IU | 20% |
| Vitamin C | 11mg | 12% |
| Calcium | 215mg | 22% |
| Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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