Homemade Chips Ahoy! Cookies Recipe (How to Make Chips Ahoy! Cookies)

Name: Homemade Chips Ahoy! Cookies Recipe (How to Make Chips Ahoy! Cookies)
Prep time: 15 min
Cook time: 10 min
Yield: 4 dozen
Ingredients: 1 ½ cups (12 oz/340 g) butter, softened; 1 ⅓ cups (8 oz/225 g) dark brown sugar; 1 cup (8 oz/225 g) granulated sugar; 4 cups (1 lb 4 oz/568 g) all-purpose flour; 2 teaspoons salt; 1 teaspoon baking soda; ¼ cup (2 fl oz/60 ml) water; 1 ½ teaspoons vanilla extract; 2 cups (12 oz/340 g) semi-sweet chocolate chips

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4.4

165 reviews

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Prep Time
15 mins
Cook Time
15 mins
Servings
4 dozen

Homemade Chips Ahoy! Cookies Recipe (How to Make Chips Ahoy! Cookies)

Naomi Lloyd

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Easily make a classic at home with my Homemade Chips Ahoy! Cookies Recipe so you never have to buy store bought Chips Ahoy! again.

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Ingredients

Servings

1 ½ cups (12 oz/340 g) butter, softened
1 ⅓ cups (8 oz/225 g) dark brown sugar
1 cup (8 oz/225 g) granulated sugar
4 cups (1 lb 4 oz/568 g) all-purpose flour
2 teaspoons salt
1 teaspoon baking soda
¼ cup (2 fl oz/60 ml) water
1 ½ teaspoons vanilla extract
2 cups (12 oz/340 g) semi-sweet chocolate chips

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Notes

*If you use a conventional oven with no fan for baking these cookies, they will take longer time compared to this recipe. In this case, start checking them after about 15 minutes.