Homemade Fudgesicle

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    8 hrs

  • Servings

    6

  • Calories

    135 kcal

  • Course

    Dessert

  • Cuisine

    American

Homemade Fudgesicle

Creamy, chocolatey and frosty, a Homemade Fudgesicle is adelicious summer dessert or snack. And so easy to make at home!

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Ingredients

Servings
  • 2 Tablespoons cocoa powder
  • 2 Tablespoons cornstarch
  • 6 Tablespoons sugar
  • 1/8 teaspoon salt
  • 2 cups whole milk
  • 2 Tablespoons real chocolate chips or chopped chocolate
  • ½ teaspoon vanilla

Instructions

  1. In a small to medium saucepan, mix together cocoa powder, cornstarch and sugar, stirring to eliminate any lumps.
  2. Add milk, then heat, stirring, until thickened, about 10 minutes. You will probably see a couple large bubbles appear. Remove from heat.
  3. Heat chocolate chips or chopped chocolate in a microwave in 10-20 second bursts, stirring in between bursts, until melted.
  4. Whisk the vanilla and melted chocolate into the saucepan. Pour into molds and insert mold tops or wooden sticks.
  5. Freeze until solid, ideally overnight.
  6. To remove pops, run the mold under hot water and jiggle stick until loosened.

Nutrition Information

Show Details
Calories 135kcal (7%) Carbohydrates 22g (7%) Protein 3g (6%) Fat 4g (6%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.1g Monounsaturated Fat 1g Cholesterol 10mg (3%) Sodium 80mg (3%) Potassium 162mg (5%) Fiber 1g (4%) Sugar 19g (38%) Vitamin A 132IU (3%) Calcium 106mg (11%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 135 kcal

% Daily Value*

Calories 135kcal 7%
Carbohydrates 22g 7%
Protein 3g 6%
Fat 4g 6%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 1g 5%
Cholesterol 10mg 3%
Sodium 80mg 3%
Potassium 162mg 3%
Fiber 1g 4%
Sugar 19g 38%
Vitamin A 132IU 3%
Calcium 106mg 11%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

9 reviews
Excellent

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