Homemade Italian Seasoning Mix

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1

  • Calories

    104 kcal

  • Course

    Condiments

  • Cuisine

    American

Homemade Italian Seasoning Mix

If you want the best-tasting seasoning, skip the premade store-bought mix. Make this Homemade Italian Seasoning mix. It is easy to make and easily customizable to your unique tastes. Use this Italian seasoning mix on everything from beef and chicken to roasted vegetables.

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Ingredients

Servings
  • 1 teaspoon marjoram
  • 4 Tablespoons basil
  • 2.5 Tablespoon oregano
  • 2 Tablespoon thyme
  • 2 Tablespoon rosemary
  • 1 Tablespoon garlic powder
  • ½ Tablespoon onion powder
  • 1 teaspoon sage
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Instructions

  1. Place all of the spices in a shallow bowl (or a small jar will also work.)
  2. Stir or shake until well combined. You can taste the seasoning mix, and adjust as desired.
  3. Now you’re ready to cook everything from Italian to roasted potatoes, and season meat.

Nutrition Information

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Calories 104kcal (5%) Carbohydrates 24g (8%) Protein 4g (8%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.4g Monounsaturated Fat 0.3g Sodium 14mg (1%) Potassium 445mg (13%) Fiber 11g (44%) Sugar 1g (2%) Vitamin A 1433IU (29%) Vitamin C 28mg (31%) Calcium 357mg (36%) Iron 9mg (50%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 104 kcal

% Daily Value*

Calories 104kcal 5%
Carbohydrates 24g 8%
Protein 4g 8%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 0.3g 2%
Sodium 14mg 1%
Potassium 445mg 9%
Fiber 11g 44%
Sugar 1g 2%
Vitamin A 1433IU 29%
Vitamin C 28mg 31%
Calcium 357mg 36%
Iron 9mg 50%

* Percent Daily Values are based on a 2,000 calorie diet.

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