
Homemade Italian Seasoning Mix
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Prep Time
5 mins
-
Total Time
5 mins
-
Servings
1
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Calories
104 kcal
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Course
Condiments
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Cuisine
American

Homemade Italian Seasoning Mix
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If you want the best-tasting seasoning, skip the premade store-bought mix. Make this Homemade Italian Seasoning mix. It is easy to make and easily customizable to your unique tastes. Use this Italian seasoning mix on everything from beef and chicken to roasted vegetables.
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Ingredients
- 1 teaspoon marjoram
- 4 Tablespoons basil
- 2.5 Tablespoon oregano
- 2 Tablespoon thyme
- 2 Tablespoon rosemary
- 1 Tablespoon garlic powder
- ½ Tablespoon onion powder
- 1 teaspoon sage
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Instructions
- Place all of the spices in a shallow bowl (or a small jar will also work.)
- Stir or shake until well combined. You can taste the seasoning mix, and adjust as desired.
- Now you’re ready to cook everything from Italian to roasted potatoes, and season meat.
Nutrition Information
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Calories
104kcal
(5%)
Carbohydrates
24g
(8%)
Protein
4g
(8%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
0.3g
Sodium
14mg
(1%)
Potassium
445mg
(13%)
Fiber
11g
(44%)
Sugar
1g
(2%)
Vitamin A
1433IU
(29%)
Vitamin C
28mg
(31%)
Calcium
357mg
(36%)
Iron
9mg
(50%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 104 kcal
% Daily Value*
Calories | 104kcal | 5% |
Carbohydrates | 24g | 8% |
Protein | 4g | 8% |
Fat | 2g | 3% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 0.4g | 2% |
Monounsaturated Fat | 0.3g | 2% |
Sodium | 14mg | 1% |
Potassium | 445mg | 9% |
Fiber | 11g | 44% |
Sugar | 1g | 2% |
Vitamin A | 1433IU | 29% |
Vitamin C | 28mg | 31% |
Calcium | 357mg | 36% |
Iron | 9mg | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.
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