Homemade Mac and Cheese

User Reviews

5.0

87 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    6

  • Calories

    322 kcal

  • Course

    Main Course

  • Cuisine

    American

Homemade Mac and Cheese

This homemade mac and cheese recipe is extra easy, ultra-creamy, and made on the stovetop in two simple steps that take less than 15 minutes!

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Ingredients

Servings
  • 8 ounces elbow, spiral, or shell macaroni noodles , about 2 ¾ cup
  • 2 tablespoons butter
  • 2 cups water
  • 1 ounce can Kroger evaporated milk
  • 1 ½ teaspoon kosher salt
  • 1 teaspoon dry mustard , dissolved in 1 tablespoon water
  • teaspoon garlic powder , optional
  • 4 ounces American. cheese , about 6 slices
  • 4 ounces grated mild cheddar cheese , rounded ½ cup
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Instructions

  1. In a medium saucepan, add the noodles, butter, water, evaporated milk, and salt. In a small bowl, mash the dry mustard with a fork until smooth and add to the noodles. If using, add the garlic powder at this time. Stir the mixture, bring it to a boil, and quickly turn down the heat to a simmer before it boils over. Cook the noodles to the package directions for 5-8 minutes, or until tender. There should be ¼ to ⅓ cup liquid left in the pan when the noodles are done cooking. If not, add 1-2 tablespoons more evaporated milk to the noodle mixture. Remove from the heat.
  2. Add the cheese in batches to the noodles and use a wooden spoon to stir and combine until creamy. Taste for seasoning and serve hot.

Nutrition Information

Show Details
Calories 322kcal (16%) Carbohydrates 29g (10%) Protein 13g (26%) Fat 17g (26%) Saturated Fat 10g (50%) Cholesterol 49mg (16%) Sodium 1054mg (44%) Potassium 128mg (4%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 485IU (10%) Calcium 344mg (34%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 322 kcal

% Daily Value*

Calories 322kcal 16%
Carbohydrates 29g 10%
Protein 13g 26%
Fat 17g 26%
Saturated Fat 10g 50%
Cholesterol 49mg 16%
Sodium 1054mg 44%
Potassium 128mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 485IU 10%
Calcium 344mg 34%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

87 reviews
Excellent

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