Homemade Peanut Butter Cups
User Reviews
4.8
39 reviews
Excellent
Homemade Peanut Butter Cups
Report
Once you try Homemade Peanut Butter Cups, you'll never get store-bought cups again! You only need 6 ingredients to make this tasty treat!
Share:
Ingredients
- 12 ounces milk chocolate (or chocolate of your choosing)
- ½ cup creamy peanut butter
- ⅓ cup Graham cracker crumbs
- ¾ cup powdered sugar
- 1 tablespoon butter
- ½ teaspoon vanilla
Add to Shopping List
Instructions
- Add peanut butter and graham cracker crumbs to a mixing bowl. Stir together with a wooden spoon until well blended.
- Microwave butter in a small bowl until melted. Pour butter and vanilla into the peanut butter mixture and stir to combine.
- Add powdered sugar and stir until the powdered sugar is fully incorporated into the peanut butter.
- Take a heaping tablespoon of the peanut butter mixture and shape it into a disk about the size of a silver dollar. Repeat until you have 12 disks.
- Melt chocolate in a microwave-safe bowl. Heat for 30 seconds and then stir. Repeat until the chocolate is smooth.
- Place foil, paper, or silicone baking cups into miniature muffin tin cups. Pour 1 tablespoon of chocolate into each cup. Then add a peanut butter disk on top of the chocolate. Top with more chocolate to cover the peanut butter and fill the cup. (Reheat chocolate as needed to keep it melted.)
- Refrigerate candies for 20 minutes or until firm. Keep refrigerated or in a cool area until ready to serve.
Notes
- You can make graham cracker crumbs by placing whole graham crackers into a food processor and pulsing OR into a plastic food storage bag and smashing with a rolling pin.
Nutrition Information
Show Details
Serving
1PB cup
Calories
255kcal
(13%)
Carbohydrates
29g
(10%)
Protein
4g
(8%)
Fat
16g
(25%)
Saturated Fat
7g
(35%)
Trans Fat
1g
Cholesterol
3mg
(1%)
Sodium
78mg
(3%)
Potassium
157mg
(4%)
Fiber
2g
(8%)
Sugar
23g
(46%)
Vitamin A
29IU
(1%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12peanut butter cups
Amount Per Serving
Calories 255 kcal
% Daily Value*
| Serving | 1PB cup | |
| Calories | 255kcal | 13% |
| Carbohydrates | 29g | 10% |
| Protein | 4g | 8% |
| Fat | 16g | 25% |
| Saturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 3mg | 1% |
| Sodium | 78mg | 3% |
| Potassium | 157mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 23g | 46% |
| Vitamin A | 29IU | 1% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
39 reviews
Excellent
Other Recipes
You'll Also Love
