Homemade Reese's Peanut Butter Cups
User Reviews
4.8
33 reviews
Excellent
Homemade Reese's Peanut Butter Cups
Report
These Homemade Reese's Peanut Butter Cups are better than store-bought! Between the chocolate and peanut butter, you won't be able to stop at just one!
Share:
Ingredients
- 10 heets crushed graham crackers
- 1 cup powdered sugar
- 1½ cup Melted peanut butter
- 3 cups milk chocolate chips
Instructions
- Line a muffin tin with 12 cupcake liners. In a medium sized mixing bowl combine 10 sheets crushed graham crackers, 1 cup powdered sugar, and 1½ cup melted peanut butter. Mix together until incorporated.
- In a medium sized microwave safe bow, add 3 cups milk chocolate chips and melt in the microwave stirring 30 seconds at a time until smooth. Add a heaping teaspoon into the bottom of each cupcake liner and spread evenly along the bottom. Follow it by a heaping tablespoon of the peanut butter mixture. Lastly, add a heaping teaspoon of the melted chocolate and spread evenly over the top of the peanut butter layer.
- Refrigerate for about an hour until set and firm.
Nutrition Information
Show Details
Calories
306kcal
(15%)
Carbohydrates
32g
(11%)
Protein
7g
(14%)
Fat
18g
(28%)
Saturated Fat
7g
(35%)
Cholesterol
5mg
(2%)
Sodium
124mg
(5%)
Potassium
140mg
(4%)
Fiber
2g
(8%)
Sugar
27g
(54%)
Vitamin A
67IU
(1%)
Vitamin C
1mg
(1%)
Calcium
45mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18Cups
Amount Per Serving
Calories 306 kcal
% Daily Value*
| Calories | 306kcal | 15% |
| Carbohydrates | 32g | 11% |
| Protein | 7g | 14% |
| Fat | 18g | 28% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 5mg | 2% |
| Sodium | 124mg | 5% |
| Potassium | 140mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 27g | 54% |
| Vitamin A | 67IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 45mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
33 reviews
Excellent
Other Recipes
You'll Also Love
