Homemade Peanut Butter Ice Cream with Peanut Butter Cups
User Reviews
5.0
15 reviews
Excellent
Homemade Peanut Butter Ice Cream with Peanut Butter Cups
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You have got to try this easy to make homemade peanut butter ice cream.
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Ingredients
- 2 cups heavy cream
- 1 cup half and half
- ¾ cups sugar
- 1 teaspoon vanilla extract
- ⅓ cup peanut butter creamy or smooth
- 4 peanut butter cups coarsely chopped
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Instructions
- In a large bowl combine heavy cream, half and half, sugar, vanilla extract. Stir until well blended.
- Pour the ice cream base into an ice cream maker. Follow the directions in the ice cream maker instruction manual.
- When the ice cream is half done, add peanut butter into the machine, a spoonful at a time.
- When the ice cream is almost complete, add coarsely chopped peanut butter cups.
Nutrition Information
Show Details
Calories
384kcal
(19%)
Carbohydrates
24g
(8%)
Protein
4g
(8%)
Fat
31g
(48%)
Saturated Fat
17g
(85%)
Cholesterol
92mg
(31%)
Sodium
86mg
(4%)
Potassium
153mg
(4%)
Fiber
0g
(0%)
Sugar
20g
(40%)
Vitamin A
980IU
(20%)
Vitamin C
0.7mg
(1%)
Calcium
75mg
(8%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 384 kcal
% Daily Value*
| Calories | 384kcal | 19% |
| Carbohydrates | 24g | 8% |
| Protein | 4g | 8% |
| Fat | 31g | 48% |
| Saturated Fat | 17g | 85% |
| Cholesterol | 92mg | 31% |
| Sodium | 86mg | 4% |
| Potassium | 153mg | 3% |
| Fiber | 0g | 0% |
| Sugar | 20g | 40% |
| Vitamin A | 980IU | 20% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 75mg | 8% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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