Homemade Pecan Butter Recipe
User Reviews
5.0
27 reviews
Excellent
Homemade Pecan Butter Recipe
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Why get it from the grocery store when this Homemade Pecan Butter Recipe comes together in only fifteen minutes, with only three ingredients?
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Ingredients
- 2 cups (190g) pecans
- 1/4 teaspoon sea salt
- pinch of ground cinnamon
Instructions
- Preheat your oven to 350°F and spread the pecans on a baking sheet. Bake until lightly golden brown with a nutty smell, about 5 to 10 minutes.
- Transfer the pecans to a food processor along with the salt and cinnamon, and blend on the fastest setting until smooth and creamy, about 3 to 5 minutes.
- Transfer to an airtight container and store at room temperature.
Nutrition Information
Show Details
Serving
1tablespoon
Calories
105kcal
(5%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
11g
(17%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
Monounsaturated Fat
6g
Sodium
45mg
(2%)
Potassium
62mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
9IU
(0%)
Vitamin C
0.2mg
(0%)
Calcium
11mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 13tablespoons
Amount Per Serving
Calories 105 kcal
% Daily Value*
| Serving | 1tablespoon | |
| Calories | 105kcal | 5% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 11g | 17% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 6g | 30% |
| Sodium | 45mg | 2% |
| Potassium | 62mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 9IU | 0% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 11mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
27 reviews
Excellent
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