Butter Pecan Refrigerator Cookies

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Chilling Time

    1 hr

  • Total Time

    1 hr 28 mins

  • Servings

    36 cookies

  • Calories

    80 kcal

  • Course

    Snacks

  • Cuisine

    American

Butter Pecan Refrigerator Cookies

These butter pecan refrigerator cookies are a slice and bake butter cookie also called pecan icebox cookies as they need to chill before slicing. 

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Ingredients

Servings
  • ½ cup butter softened
  • 1 cup brown sugar packed
  • 1 large egg yolk (room temperature)
  • ½ teaspoon vanilla extract
  • 1 pinch salt (if using unsalted butter then add 1/4 teaspoon salt)
  • 1 teaspoon baking soda
  • 2 tablespoons hot water (not boiling)
  • cups all purpose flour
  • ½ cup pecans chopped
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Instructions

  1. Beat the butter until soft and creamy, approximately 2 minutes, add the brown sugar and beat for 1 minute, add the egg yolk, vanilla and salt beat to combine, add the baking soda and hot water and combine, add the flour and pecans combine just until mixed.
  2. Cover the bowl with plastic wrap and chill for one hour or firm enough to shape. Form the dough into a log 1½ inches wide, wrap in plastic and chill for four hours or up to 3 days.
  3. Preheat the oven to 400F/200C line 1-2 baking sheets with parchment paper, cut into ¼ inch slices, place 1" apart on the baking sheets and bake for 6-8 minutes or until lightly browned.  Cool 5 minutes on the baking sheet then move to a wire rack to cool completely. Enjoy!

Notes

  • Leftover cookies can be stored in an airtight container at room temperature for up to 3 days. You can also freeze baked cookies for up to 3 months. 
  • You can store the icebox cookie dough log in the refrigerator for up to 3 days or store up to 3 months in the freezer. I like to wrap the cookie dough log in wax paper then store in a freeze safe bag to prevent freezer burn.
  • Yes. You will need to add two minutes to the baking time. This is a great way to have slice and bake homemade cookies anytime! 

Nutrition Information

Show Details
Calories 80kcal (4%) Carbohydrates 11g (4%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.5g Monounsaturated Fat 1g Trans Fat 0.1g Cholesterol 12mg (4%) Sodium 54mg (2%) Potassium 22mg (1%) Fiber 0.3g (1%) Sugar 6g (12%) Vitamin A 86IU (2%) Vitamin C 0.02mg (0%) Calcium 8mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 36cookies

Amount Per Serving

Calories 80 kcal

% Daily Value*

Calories 80kcal 4%
Carbohydrates 11g 4%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.5g 3%
Monounsaturated Fat 1g 5%
Trans Fat 0.1g 5%
Cholesterol 12mg 4%
Sodium 54mg 2%
Potassium 22mg 0%
Fiber 0.3g 1%
Sugar 6g 12%
Vitamin A 86IU 2%
Vitamin C 0.02mg 0%
Calcium 8mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
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