Homemade Pepperoni Pizza

Pizza Dough*:

• 3 tsp active dry yeast
• 1 cup warm water, lukewarm not boiling
• 2.5 cups all-purpose flour, plus more for rolling dough
• 1 tsp salt
• 1 tsp olive oil

Pepperoni Pizza:

• 1/3 cup tomato sauce
• 2 cups shredded pizza mozzarella (low moisture mozzarella)
• 20-30 lices pizza pepperoni
• 1/4 cup grated parmesan
• 2 tsp olive oil
• 1 tsp dried basil
• 1 tsp ground black pepper