Homemade Peri Peri Seasoning
User Reviews
4.1
402 reviews
Good
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
15 Tablespoons
-
Calories
20 kcal
-
Course
Condiments
-
Cuisine
Portuguese, South African
Homemade Peri Peri Seasoning
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With this homemade Peri Peri Seasoning, you can have the wonderful flavors of Peri Peri at home. The seasoning blend is made up of a few easily available spices. you may well have them all in your pantry already!
This mixture will keep in the pantry or store cupboard for at least 6 months. So you can make a big batch up and use it throughout the coming months!
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Ingredients
- 2 tablespoon sugar
- 2 tablespoon paprika
- 2 tablespoon onion powder
- 2 tablespoon garlic powder
- 2 tablespoon ground coriander
- 1 tablespoon salt
- 1 tablespoon dried oregano
- 1 tablespoon dried parsley
- 2 teaspoon ground ginger
- 2 teaspoon ground cardamon
- 1 teaspoon smoked paprika
- 1 teaspoon cayenne pepper - see note 1
Instructions
- Mix everything together well and store in an airtight jar.
Notes
- Depending on how spicy you like your food, you can change the level of cayenne pepper. As the recipe is written it is a mild seasoning. But you can increase the cayenne up to 1 tablespoon if you like it spicy.
Nutrition Information
Show Details
Calories
20kcal
(1%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
469mg
(20%)
Potassium
75mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
602IU
(12%)
Vitamin C
2mg
(2%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15Tablespoons
Amount Per Serving
Calories 20 kcal
% Daily Value*
| Calories | 20kcal | 1% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 469mg | 20% |
| Potassium | 75mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 602IU | 12% |
| Vitamin C | 2mg | 2% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.1
402 reviews
Good
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