Homemade Pimento Cheese

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Additional Time

    30 mins

  • Total Time

    45 mins

  • Servings

    2 cups

  • Calories

    156 kcal

  • Course

    Appetizer

  • Cuisine

    American

Homemade Pimento Cheese

This homemade pimento cheese is boldly flavored with Dijon mustard, garlic, and smoked paprika.

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Ingredients

Servings
  • 4 ounces cream cheese
  • ¼ cup mayonnaise I use avocado oil mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 teaspoon fresh garlic minced
  • ½ teaspoon smoked paprika
  • 1 cup shredded sharp cheddar cheese (4 ounces)
  • 4 ounces diced pimiento peppers well-drained

Instructions

  1. Cube the cream cheese. Place it in a medium microwave-safe mixing bowl. Microwave for 30 seconds to soften.
  2. Add the mayonnaise, Dijon mustard, minced garlic, and smoked paprika. Mix with a rubber spatula, then use a hand whisk to whisk the mixture until smooth.
  3. Using a rubber spatula, mix in the shredded cheddar and pimientos. Mix well, until the mixture is uniform.
  4. Transfer the spread to a serving bowl. Cover and refrigerate for 30 minutes or until ready to serve. If refrigerating for longer than 30 minutes, remove it from fridge 15 minutes before serving. Mix again before serving.

Notes

  • I like my pimento cheese chunky, so I mix everything by hand. However, some people like to use their food processor to create a smoother texture. The peppers should still remain chunky, so if you use the food processor, you should add them last and process them for just a few seconds.
  • You can keep the leftovers in the fridge, in an airtight container, for up to 4 days. I don't recommend freezing this cheese. Its texture will be off after thawing.

Nutrition Information

Show Details
Serving 0.25cup Calories 156kcal (8%) Carbohydrates 1.5g (1%) Protein 5g (10%) Fat 15g (23%) Saturated Fat 6g (30%) Sodium 210mg (9%) Fiber 0.1g (0%) Sugar 1.5g (3%)

Nutrition Facts

Serving: 2cups

Amount Per Serving

Calories 156 kcal

% Daily Value*

Serving 0.25cup
Calories 156kcal 8%
Carbohydrates 1.5g 1%
Protein 5g 10%
Fat 15g 23%
Saturated Fat 6g 30%
Sodium 210mg 9%
Fiber 0.1g 0%
Sugar 1.5g 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

6 reviews
Excellent

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