Pimento Cheese Dip

User Reviews

5.0

33 reviews
Excellent

Pimento Cheese Dip

This homemade Pimento Cheese Dip only takes 5 minutes to whip up and is delicious as a dip with crackers or a spread for sandwiches, burgers and grilled cheese.

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Ingredients

Servings
  • 1 cup shredded cheddar cheese
  • ½ cup mayonnaise
  • 4 ounces cream cheese , softened
  • 3 Tablespoons chopped pimentos , from a jar
  • 2 Tablespoons onion , grated
  • salt and pepper
  • Crackers and cold veggies for serving
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Instructions

  1. Mix: Use a hand mixer or food processor to mix all ingredients until well combined, and almost smooth.
  2. Serve cold with crackers, vegetables, or spread on a sandwich or burger.
  3. Or Serve Hot: For hot pimento cheese dip, spread pimento cheese into a small baking dish and bake at 350 degrees for 15-20 minutes, or until hot.
  4. Store in an airtight container in the fridge for up to one week.
Equipments used:

Notes

  • Yield: makes about 1 cup

Nutrition Information

Show Details
Calories 286kcal (14%) Carbohydrates 6g (2%) Protein 9g (18%) Fat 26g (40%) Saturated Fat 12g (60%) Polyunsaturated Fat 4g Monounsaturated Fat 6g Trans Fat 0.01g Cholesterol 61mg (20%) Sodium 507mg (21%) Potassium 97mg (3%) Fiber 0.3g (1%) Sugar 3g (6%) Vitamin A 982IU (20%) Vitamin C 12mg (13%) Calcium 231mg (23%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 286 kcal

% Daily Value*

Calories 286kcal 14%
Carbohydrates 6g 2%
Protein 9g 18%
Fat 26g 40%
Saturated Fat 12g 60%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 6g 30%
Trans Fat 0.01g 1%
Cholesterol 61mg 20%
Sodium 507mg 21%
Potassium 97mg 2%
Fiber 0.3g 1%
Sugar 3g 6%
Vitamin A 982IU 20%
Vitamin C 12mg 13%
Calcium 231mg 23%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

33 reviews
Excellent

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