Homemade Pizza Bagels

Name: Homemade Pizza Bagels
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 serving
Ingredients: 1/2 cup tomato sauce; 1/4 teaspoon garlic powder; 1/4 teaspoon Italian Herbs; 6 mini whole wheat bagels (or any bagel you love!); 3/4 cup mozzarella cheese

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Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings
6
Calories
60 kcal
Course
Main Course, Snacks, Lunch
Cuisine
American

Homemade Pizza Bagels

Soren Carlson

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Pizza bagels are less hassle than making pizza from scratch and come out just as gooey and delicious!

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Ingredients

Servings

1/2 cup tomato sauce
1/4 teaspoon garlic powder
1/4 teaspoon Italian Herbs
6 mini whole wheat bagels (or any bagel you love!), split in half
3/4 cup mozzarella cheese, shredded

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Instructions

Preheat oven to 425°F.
In a bowl, stir the tomato sauce, garlic and Italian herbs together to combine.
Place the bagels on a cookie sheet lined with parchment paper or aluminum foil.
Spread the prepared tomato sauce mixture over each bagel, ensuring even coverage.
Sprinkle approximately 2 tablespoons of shredded mozzarella cheese and on top of the tomato sauce then, toppings of choice on each bagel.
Bake for about 10 minutes, or until the cheese is melted and bubbly and the bagels are golden brown.
Once baked, remove the pizza bagels from the oven and allow them to cool slightly before serving.

Notes

To Air Fry: Place the pizza bagels in your air fryer basket and air fry at 400°F for 8-10 minutes or until the cheese is bubbly and golden brown. Make sure the bagel halves aren't overcrowded and have some space between them. Keep an eye on the bagels while they're cooking to prevent them from burning. Depending on the thickness of your bagels and your air fryer, the cooking time may vary, so check them periodically.