Homemade Soft Pretzels
User Reviews
4.8
15 reviews
Excellent
Homemade Soft Pretzels
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Homemade pretzels are easy to make, soft, buttery, and delicious! With no boil step, these won't take you all day to make!
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Ingredients
- 4 cups flour all purpose
- 3 tablespoons brown sugar
- 3 teaspoons yeast see note
- ½ teaspoon salt
- 3 tablespoons butter softened
- 1 cup milk
- ½ cup water
- 2 tablespoons butter for later
- 3 tablespoons coarse salt
- 1 egg
- 1 teaspoon water
Instructions
- Combine flour, brown sugar, yeast, and salt.
- Add softened butter, milk, and water. Combine.
- The dough should be soft and slightly sticky, not too dry. You may need to adjust the amount of water or flour you use depending on where you live (altitude, weather, etc).
- Knead for 5 minutes.
- Let the dough rise until doubled.
- Preheat the oven to 450ºF.
- Turn the dough out onto a lightly floured surface. Roll it out slightly until it's about 2 inches thick and slice it into about 12 strips.
- Twist each rope into a pretzel shape. Place on a lined baking sheet.
- Let rise for 20 minutes.
- Combine egg and water. Brush with egg wash and sprinkle with coarse salt.
- Bake for about 15-18 minutes, or until dark golden brown on top.
- Brush with melted butter after baking.
Equipments used:
Notes
- I use instant yeast but if you have active dry that will also work just fine. If you prefer to bloom your yeast in water, just add it to the water and then follow the recipe as written, leaving it out in step 1.
Nutrition Information
Show Details
Calories
232kcal
(12%)
Carbohydrates
37g
(12%)
Protein
7g
(14%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Cholesterol
28mg
(9%)
Sodium
1900mg
(79%)
Potassium
109mg
(3%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
199IU
(4%)
Calcium
37mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12pretzels
Amount Per Serving
Calories 232 kcal
% Daily Value*
| Calories | 232kcal | 12% |
| Carbohydrates | 37g | 12% |
| Protein | 7g | 14% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 28mg | 9% |
| Sodium | 1900mg | 79% |
| Potassium | 109mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 199IU | 4% |
| Calcium | 37mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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