Honey Waffles
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
25 mins
-
Servings
6
-
Calories
441 kcal
-
Course
Breakfast
Honey Waffles
Report
A simple and flavorful recipe that's sure to be a favorite.
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Ingredients
- 1.9 cups (450 ml) whole milk
- 1 tick + 2 tablespoon (125g) butter melted
- 3 eggs beaten
- 3 tbsp honey
- 1 tsp vanilla extract
- 2 1/4 cups (300g) self-rising flour
Instructions
- Whisk together milk, butter, eggs, honey and vanilla and set aside.
- Add flour in a large bowl and make a hole in the centre.
- Slowly whisk the milk mixture into the flour to make a batter and don't worry if there are some lumps.
- Cook the waffles according to your waffles maker instructions until all the waffle batter is finished and set aside somewhere warm.
- Serve the waffles with extra honey and any fruit.
Nutrition Information
Show Details
Calories
441kcal
(22%)
Carbohydrates
48g
(16%)
Protein
11g
(22%)
Fat
22g
(34%)
Saturated Fat
12g
(60%)
Cholesterol
134mg
(45%)
Sodium
213mg
(9%)
Potassium
179mg
(5%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
760IU
(15%)
Calcium
110mg
(11%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 441 kcal
% Daily Value*
| Calories | 441kcal | 22% |
| Carbohydrates | 48g | 16% |
| Protein | 11g | 22% |
| Fat | 22g | 34% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 134mg | 45% |
| Sodium | 213mg | 9% |
| Potassium | 179mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 760IU | 15% |
| Calcium | 110mg | 11% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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