Hot Bacon Cheddar Dip

User Reviews

5.0

66 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    8 servings

  • Calories

    389 kcal

  • Course

    Snacks

  • Cuisine

    American

Hot Bacon Cheddar Dip

Hot Bacon Cheddar dip is hot, cheesy and loaded with flavor! The perfect party dip for crackers or chips!

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Ingredients

Servings
  • 8 ounces cream cheese softened
  • ½ cup sour cream
  • ½ cup mayonnaise
  • 10 lices Bacon cooked crisp and crumbled
  • 3 dashes hot sauce
  • 4 tablespoons chopped fresh parsley
  • 1 clove garlic minced
  • 2 cups shredded cheddar cheese divided
  • 4 green onions thinly sliced
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Instructions

  1. Preheat oven to 375°F.
  2. Combine all ingredients reserving ½ cup of cheese for topping. Place into a (2 quart) casserole dish or pan.
  3. Bake 25-30 minutes or until hot & bubbly.
  4. Serve warm with crackers or vegetable sticks.

Nutrition Information

Show Details
Calories 389 (19%) Carbohydrates 4g (1%) Protein 12g (24%) Fat 35g (54%) Saturated Fat 17g (85%) Cholesterol 88mg (29%) Sodium 576mg (24%) Potassium 169mg (5%) Sugar 2g (4%) Vitamin A 1000IU (20%) Vitamin C 4.3mg (5%) Calcium 256mg (26%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 389 kcal

% Daily Value*

Calories 389 19%
Carbohydrates 4g 1%
Protein 12g 24%
Fat 35g 54%
Saturated Fat 17g 85%
Cholesterol 88mg 29%
Sodium 576mg 24%
Potassium 169mg 4%
Sugar 2g 4%
Vitamin A 1000IU 20%
Vitamin C 4.3mg 5%
Calcium 256mg 26%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

66 reviews
Excellent

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