Hot Dog Buns Recipe
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Hot Dog Buns Recipe
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Homemade Hot Dog Buns are soft, fluffy, and delicious. They're the perfect way to make a classic ball park snack into a gourmet dinner.
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Ingredients
- 1 cup whole milk
- 1/2 cup water
- 1/4 cup unsalted butter
- 4 1/2 cups flour , divided
- 2 tablespoons sugar
- 1 packet instant yeast , 0.25 ounce
- 1 teaspoon kosher salt
- 1 large egg
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Instructions
- To a medium saucepan add the milk, water and butter on medium heat.
- Using a thermometer, heat to 115-120 degrees.
- While the milk mixture is heating assemble dry ingredients.
- In a stand mixer add 2 cups of flour, sugar, yeast and salt.
- Mix with a dough hook to combine.
- When milk comes to temperature, turn the dough hook onto medium speed.
- Add in the milk mixture in a thin stream.
- Once the milk mixture is added in, add in the egg.
- When egg is mixed in, start adding the remaining flour 1/2 cup at a time.
- Once the flour is all absorbed, continue to use the dough hook to knead the dough for 5-6 minutes until it becomes smooth and elastic and pulls away from the bowl.
- Cover and let rise in a warm space for 1 hour.
- Punch down the dough.
- Cut the dough into 16 even pieces.
- Roll into 6" long logs, pushing in the sides so they do not come to a point.
- Line two baking sheets with parchment paper.
- Flatten gently, cover with a clean dry kitchen towel and let them rise for 30 minutes.
- Preheat oven to 400 degrees.
- Remove kitchen towel, bake for 11-13 minutes.
- Allow to cool completely before slicing and assembling.
Nutrition Information
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Calories
172kcal
(9%)
Carbohydrates
29g
(10%)
Protein
5g
(10%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
20mg
(7%)
Sodium
157mg
(7%)
Potassium
66mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
128IU
(3%)
Calcium
27mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 16Servings
Amount Per Serving
Calories 172 kcal
% Daily Value*
| Calories | 172kcal | 9% |
| Carbohydrates | 29g | 10% |
| Protein | 5g | 10% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 20mg | 7% |
| Sodium | 157mg | 7% |
| Potassium | 66mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 128IU | 3% |
| Calcium | 27mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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