
Hot Fudge Sauce
User Reviews
5.0
237 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
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Servings
12
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Calories
306 kcal
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Course
Dessert, Condiments
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Cuisine
American

Hot Fudge Sauce
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This Hot Fudge Sauce recipe makes an amazingly rich chocolatey dessert topping in just 5 minutes with 5 ingredients!
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Ingredients
- 1 ½ cups half and half or light cream
- ¾ cup brown sugar packed
- 3 tablespoons unsalted butter
- 2 ½ cups semi-sweet chocolate chips
- 1 teaspoon vanilla extract
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Instructions
- In a medium saucepan, combine half and half and brown sugar over medium heat until until brown sugar has dissolved and tiny bubbles start to form on the edges.
- Stir in the butter until melted, and turn off the heat.
- Add the chocolate chips and do not stir. Let sit for 2 to 3 minutes.
- Whisk chocolate chips until smooth, stir in vanilla, and serve warm or cool.
Notes
- Store hot fudge sauce for up to 10 days in the refrigerator in a Mason jar or other lidded container.
- To reheat hot fudge sauce, use low power in the microwave, or place the jar in a saucepan with simmering water on the stovetop.
- Fudge sauce can be frozen. Thaw on medium heat on the stovetop, or on low heat in the microwave. Add a little milk to thin it if necessary.
Nutrition Information
Show Details
Calories
306
(15%)
Carbohydrates
40g
(13%)
Protein
3g
(6%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Trans Fat
0.2g
Cholesterol
24mg
(8%)
Sodium
70mg
(3%)
Potassium
60mg
(2%)
Fiber
1g
(4%)
Sugar
38g
(76%)
Vitamin A
279IU
(6%)
Vitamin C
0.5mg
(1%)
Calcium
88mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 306 kcal
% Daily Value*
Calories | 306 | 15% |
Carbohydrates | 40g | 13% |
Protein | 3g | 6% |
Fat | 15g | 23% |
Saturated Fat | 9g | 45% |
Polyunsaturated Fat | 0.3g | 2% |
Monounsaturated Fat | 2g | 10% |
Trans Fat | 0.2g | 10% |
Cholesterol | 24mg | 8% |
Sodium | 70mg | 3% |
Potassium | 60mg | 1% |
Fiber | 1g | 4% |
Sugar | 38g | 76% |
Vitamin A | 279IU | 6% |
Vitamin C | 0.5mg | 1% |
Calcium | 88mg | 9% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
237 reviews
Excellent
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