How to Cook Halloumi Cheese (Grilled and Fried Halloumi Recipes)
User Reviews
5.0
                                            
                                            114 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Cook Time
10 mins
 - 
                        Total Time
15 mins
 - 
                        Servings
4 servings
 - 
                        Calories
18 kcal
 - 
                        Course
Appetizer
 - 
                        Cuisine
Middle Eastern
 
																									How to Cook Halloumi Cheese (Grilled and Fried Halloumi Recipes)
															
																
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													Learn how to cook halloumi cheese! Cook this salty, delicious and gooey Cypriot cheese perfectly with our guide on how to grill or fry halloumi cheese, in the comfort of your own kitchen.
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                                Ingredients
- 1 block halloumi cheese
 - 2 tsps olive oil
 
Instructions
How to fry halloumi cheese
- Add 2 tsps of olive oil to a non-stick pan or a grill pan over medium heat.
 - Once your pan is pre-heated and oiled, place the cheese slices directly on the pan; cook them for 2 minutes on one side, and cook for 1-2 minutes on the other.
 - Remove halloumi from the pan, and serve or use in your desired recipe immediately.
 
How to grill halloumi cheese
- Slice the halloumi into slices of ½-inch thickness, then brush the halloumi lightly with olive oil to cook on both sides.
 - Once your outdoor grill is hot and ready, you can place the slices of cheese onto the grill grates directly, spacing them evenly apart so that they cook through without burning. Grill each side for around 3-4 minutes until golden brown and crispy in places. Serve grilled salty halloumi immediately.
 
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									                                Nutrition Information
Show Details
																							
												Calories  
												18kcal
																									(1%)
																																			
												Carbohydrates  
												0.003g
																									(0%)
																																			
												Protein  
												0.1g
																									(0%)
																																			
												Fat  
												2g
																									(3%)
																																			
												Saturated Fat  
												0.3g
																									(2%)
																																			
												Polyunsaturated Fat  
												0.2g
																																			
												Monounsaturated Fat  
												1g
																																			
												Sodium  
												3mg
																									(0%)
																																			
												Potassium  
												0.02mg
																									(0%)
																																			
												Calcium  
												3mg
																									(0%)
																																			
												Iron  
												0.01mg
																									(0%)
																							
										
									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 18 kcal
% Daily Value*
| Calories | 18kcal | 1% | 
| Carbohydrates | 0.003g | 0% | 
| Protein | 0.1g | 0% | 
| Fat | 2g | 3% | 
| Saturated Fat | 0.3g | 2% | 
| Polyunsaturated Fat | 0.2g | 1% | 
| Monounsaturated Fat | 1g | 5% | 
| Sodium | 3mg | 0% | 
| Potassium | 0.02mg | 0% | 
| Calcium | 3mg | 0% | 
| Iron | 0.01mg | 0% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                114 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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