How To Make a Bourbon Paralyzer

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1

  • Calories

    322 kcal

  • Course

    Drinks

  • Cuisine

    American

How To Make a Bourbon Paralyzer

A modern take on the classic Paralyzer. It's SO much better with bourbon!

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Ingredients

Servings
  • 4 ounces Coke
  • 2 ounces bourbon
  • 1 ounce Kahlúa
  • 3 ounces milk or cream if you dare
  • Whipped Cream
  • Cherry
  • 1/2 cup ice
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Instructions

  1. Pour the coke into the bottom of a large cocktail glass then add the ice.
  2. Combine the milk with the bourbon and the kahlua - this prevents it from curdling.
  3. Pour into the glass.
  4. Top with whipped cream and a cherry.Enjoy!

Nutrition Information

Show Details
Calories 322kcal (16%) Carbohydrates 28g (9%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 8mg (3%) Sodium 44mg (2%) Potassium 112mg (3%) Sugar 27g (54%) Vitamin A 140IU (3%) Calcium 96mg (10%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 322 kcal

% Daily Value*

Calories 322kcal 16%
Carbohydrates 28g 9%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 8mg 3%
Sodium 44mg 2%
Potassium 112mg 2%
Sugar 27g 54%
Vitamin A 140IU 3%
Calcium 96mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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