How to make Basic French Toast
User Reviews
5.0
6 reviews
Excellent
How to make Basic French Toast
Report
A super easy recipe for French Toast that can be adapted to your tastes. Delicious and always a family favorite!
Share:
Ingredients
- 2 tablespoons butter for cooking
- 2 large eggs
- ½ cup milk
- 1 tablespoon maple syrup
- ½ teaspoons cinnamon
- 4 lices brioche bread
Serving (optional)
- maple syrup
- Whipped Cream
- butter
- powdered sugar
Instructions
Get prepped
- Melt the butter in a large skillet over medium high heat.
Make the custard
- Whisk together the eggs and milk, then add the maple syrup and cinnamon.
Dip and cook
- Add the custard to a shallow bowl, and dip slices of bread in the custard, making sure to flip several times. Let the excess drip off and cook in batches 2-3 minutes each side until golden brown and cooked through.
Serve
- Top with butter, maple syrup and powdered sugar if desired.
- Devour.
Nutrition Information
Show Details
Serving
1slice
Calories
255kcal
(13%)
Carbohydrates
20g
(7%)
Protein
8g
(16%)
Fat
16g
(25%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
159mg
(53%)
Sodium
261mg
(11%)
Potassium
80mg
(2%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
663IU
(13%)
Vitamin C
1mg
(1%)
Calcium
75mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 255 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 255kcal | 13% |
| Carbohydrates | 20g | 7% |
| Protein | 8g | 16% |
| Fat | 16g | 25% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 159mg | 53% |
| Sodium | 261mg | 11% |
| Potassium | 80mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 663IU | 13% |
| Vitamin C | 1mg | 1% |
| Calcium | 75mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes
You'll Also Love
Brioche French Toast Casserole (with Cinnamon Toast Croutons)
North American, American, Canadian
5.0
(3 reviews)
