How To Make Cinnamon Sugar

Name: How To Make Cinnamon Sugar
Prep time: 5 min
Total time: 5 min
Yield: 24 servings | 1/2 cup
Ingredients: 1/2 cup granulated sugar; 2 tablespoons ground cinnamon

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Prep Time
5 mins
Total Time
5 mins
Servings
24 servings | 1/2 cup
Calories
18 kcal
Course
Condiments
Cuisine
American

How To Make Cinnamon Sugar

Iris Warren

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How to make cinnamon sugar gives you the exact perfect proportion of spice to sweet to create instant magic. Use it generously as a topping on buttered toast, pretzels, sugar cookies, popcorn, flour tortillas...

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Ingredients

Servings

1/2 cup granulated sugar
2 tablespoons ground cinnamon (or a little more or less to taste)

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Instructions

Measure the sugar and cinnamon into a bowl.
Use a spoon or mini whisk to mix it together.
That's it. Use the cinnamon sugar immediately or store it in a spice jar and, if you're the forgetful type, make and slap a label on the jar reminding you of its contents.

Notes

Now that you have a stash of cinnamon sugar at the ready, how do you use it beyond sprinkling it on buttered toast (or simply shaking a little onto your palm and licking it off)? The options are ridiculously plentiful. Take a look at our recipe testers’ comments, which can be found beneath the recipe, or glance at the inspirations below. and you’ll be exposed to literally dozens of creative approaches to bringing a little more sweetness into everyday life…
Lavished on buttered toast
Stirred into oatmeal or breakfast quinoa
Dumped onto sliced apples, grapefruit halves, papaya wedges, just about any fruit
Dusted on graham crackers
Tossed with popcorn
Stirred into rice pudding
Heaped on flour tortillas spread with butter and then folded
Spread on crêpes
Heaped on roasted butternut or acorn squash
Showered on applesauce
Sprinkled on homemade soft pretzels
Tossed with freshly roasted almonds, walnuts, or pumpkin seeds
Passed on the side for waffles or pancakes
Stirred into butter
Rolled onto blobs of cookie dough before baking
Sautéed with apple slices in butter to top a Dutch baby pancake or waffles or ice cream
Sprinkled on homemade Greek yogurt or fresh whole milk 'ricotta'
And more. So, so much more!

Nutrition Information

Show Details

Serving 1teaspoon Calories 18kcal (1%) Carbohydrates 5g (2%) Protein 0.03g (0%) Fat 0.02g (0%) Saturated Fat 0.003g (0%) Monounsaturated Fat 0.002g Sodium 0.1mg (0%) Fiber 0.4g (2%) Sugar 4g (8%)

Nutrition Facts

Serving: 24servings | 1/2 cup

Amount Per Serving

Calories 18 kcal

% Daily Value*

Serving	1teaspoon
Calories	18kcal	1%
Carbohydrates	5g	2%
Protein	0.03g	0%
Fat	0.02g	0%
Saturated Fat	0.003g	0%
Monounsaturated Fat	0.002g	0%
Sodium	0.1mg	0%
Fiber	0.4g	2%
Sugar	4g	8%