How to Make Lemonade
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30 reviews
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How to Make Lemonade
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How to make delicious lemonade with the perfect ratio of water, lemon juice, and sugar ~ no cooked simple syrup!
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Ingredients
- 1 cup freshly squeezed lemon juice
- 2 Tbsp sugar, or more or less to taste
- 1 qt filtered water
Instructions
- Combine the lemon juice and sugar and stir well to dissolve the sugar. Then add the water and stir again. Taste to adjust the level of sugar to your liking.
- Chill the lemonade thoroughly before serving. Do not add ice at this point.
- Serve the lemonade over ice with a slice of lemon.
Nutrition Information
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Serving
8oz
Calories
29kcal
(1%)
Carbohydrates
8g
(3%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
10mg
(0%)
Potassium
50mg
(1%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
3IU
(0%)
Vitamin C
19mg
(21%)
Calcium
9mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 5servings
Amount Per Serving
Calories 29 kcal
% Daily Value*
| Serving | 8oz | |
| Calories | 29kcal | 1% |
| Carbohydrates | 8g | 3% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 10mg | 0% |
| Potassium | 50mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 3IU | 0% |
| Vitamin C | 19mg | 21% |
| Calcium | 9mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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