
How to Make Old Fashioned Berry Cobbler
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84 reviews
Excellent

How to Make Old Fashioned Berry Cobbler
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Made from scratch Old fashioned cobbler is super easy to make, and completely delicious. With only 10 minutes of prep, you're sure to make this all of the time. Get ready for the best cobbler of your life!
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Ingredients
- 3 pounds fresh berries cleaned and sliced
- 1 lemon zested and juiced
- 2 teaspoons cornstarch
- 1/2 teaspoon vanilla extract
- 1/3 cup granulated sugar
- 2 cups all-purpose flour
- 3/4 cup powdered sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 cup cold butter diced
- 1 cup half and half
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Instructions
- Preheat oven to 350 degrees. Spray a 9×13 pan with nonstick cooking spray.
- In a medium-size mixing bowl, toss berries with lemon zest and juice, cornstarch, vanilla, and white sugar. Spread them out in the 9×13 pan.
- In a large mixing bowl, stir together flour, powdered sugar, baking powder, and salt. Use a pastry cutter to cut in butter until it resembles a course meal, or pulse the whole thing together in a food processor.
- Pour in half and half and stir to form a thick batter.
- Scoop the batter in large clumps on top of the berries to form a nice cobbler crust.
- Bake in the preheated oven for 1 hour.
Notes
- If using frozen berries instead of fresh, the end result may a bit runnier since the berries end up having extra moisture once thawed. To compensate for this, double the amount of cornstarch in the recipe.
Nutrition Information
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Calories
435kcal
(22%)
Carbohydrates
71g
(24%)
Protein
5g
(10%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Cholesterol
41mg
(14%)
Sodium
408mg
(17%)
Potassium
373mg
(11%)
Fiber
5g
(20%)
Sugar
36g
(72%)
Vitamin A
555IU
(11%)
Vitamin C
23.9mg
(27%)
Calcium
119mg
(12%)
Iron
2.1mg
(12%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 435 kcal
% Daily Value*
Calories | 435kcal | 22% |
Carbohydrates | 71g | 24% |
Protein | 5g | 10% |
Fat | 15g | 23% |
Saturated Fat | 9g | 45% |
Cholesterol | 41mg | 14% |
Sodium | 408mg | 17% |
Potassium | 373mg | 8% |
Fiber | 5g | 20% |
Sugar | 36g | 72% |
Vitamin A | 555IU | 11% |
Vitamin C | 23.9mg | 27% |
Calcium | 119mg | 12% |
Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
4.8
84 reviews
Excellent
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