How to Microwave Sweet Potatoes

User Reviews

5.0

63 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    1 potato

  • Calories

    194 kcal

  • Course

    Side Dish, Dinner

  • Cuisine

    American

How to Microwave Sweet Potatoes

A perfectly fluffy and soft Microwaved Sweet Potatoes that no one would ever believe is even possible. It's a quick and easy recipe that takes less than 10 minutes to prepare.

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Ingredients

Servings
  • 1 medium-sized sweet potato
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Instructions

  1. Using a fork, poke holes all over the potato for ventilation.
  2. Put the potato on a microwave-safe plate and microwave it for 2 minutes. Flip it over and microwave for 2 minutes.
  3. If the potato is not soft yet, microwave again in 1-minute increments until it's soft.

Notes

  • It can be stored in the refrigerator in an air-tight container for up to 4 days

Nutrition Information

Show Details
Calories 194kcal (10%) Carbohydrates 45g (15%) Protein 4g (8%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Sodium 124mg (5%) Potassium 762mg (22%) Fiber 7g (28%) Sugar 9g (18%) Vitamin A 32063IU (641%) Vitamin C 5mg (6%) Calcium 68mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 1potato

Amount Per Serving

Calories 194 kcal

% Daily Value*

Calories 194kcal 10%
Carbohydrates 45g 15%
Protein 4g 8%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Sodium 124mg 5%
Potassium 762mg 16%
Fiber 7g 28%
Sugar 9g 18%
Vitamin A 32063IU 641%
Vitamin C 5mg 6%
Calcium 68mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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63 reviews
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