How to Slow Cook a Precooked Ham in the Oven

User Reviews

4.2

102 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    2 hrs

  • Additional Time

    15 mins

  • Total Time

    2 hrs 25 mins

  • Servings

    12 servings

  • Calories

    974 kcal

  • Course

    Main Course

  • Cuisine

    American

How to Slow Cook a Precooked Ham in the Oven

Perfectly Baked Ham slathered with a homemade brown sugar glaze is a tasty and easy dish you can make for any special occasion or holiday. It's always a crowd-pleaser and makes Easter or Christmas dinner extra special with no muss or fuss.

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Ingredients

Servings
  • 10 lb bone-in spiral ham

Brown Sugar Glaze

  • 1/2 cup brown sugar packed
  • 1/4 cup real maple syrup or honey
  • 2 tbsp yellow mustard or dijon or whole grain
  • 2 cloves garlic minced
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Instructions

  1. Preheat oven to 275° F. Unwrap ham and place face down in roasting or baking dish. Cover well with foil.
  2. Bake 12-15 minutes per pound (or cook according to specific package directions). Baste 1-2 times through cooking with ham juices that have accumulated in the bottom of the pan. Be sure to separate the slices as you baste. This ensures ham will stay moist.
  3. Make the glaze while ham is baking. Increase Oven temperature to 425° F.

For the Brown Sugar Glaze

  1. In a small saucepan, measure out all the ingredients and stir over medium heat.
  2. Simmer glaze until sugar melts and becomes syrupy about 1-2 minutes.
  3. Remove from heat and glaze hame generously, being sure to separate the slices of spiral ham to get the glaze into all of the nooks and crannies
  4. Bake glazed ham at 425° F for 10 minutes or until sticky and set. Remove ham from oven and cover with foil to rest 10-15 minutes. Carve and serve.

Nutrition Information

Show Details
Calories 974kcal (49%) Carbohydrates 14g (5%) Protein 82g (164%) Fat 63g (97%) Saturated Fat 23g (115%) Polyunsaturated Fat 7g Monounsaturated Fat 30g Cholesterol 234mg (78%) Sodium 4518mg (188%) Potassium 1114mg (32%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 2IU (0%) Vitamin C 1mg (1%) Calcium 44mg (4%) Iron 3mg (17%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 974 kcal

% Daily Value*

Calories 974kcal 49%
Carbohydrates 14g 5%
Protein 82g 164%
Fat 63g 97%
Saturated Fat 23g 115%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 30g 150%
Cholesterol 234mg 78%
Sodium 4518mg 188%
Potassium 1114mg 24%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 2IU 0%
Vitamin C 1mg 1%
Calcium 44mg 4%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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