Hungarian Goulash
User Reviews
5.0
2,349 reviews
Excellent
-
Prep Time
30 mins
-
Cook Time
1 hr 30 mins
-
Total Time
2 hrs
-
Servings
6 servings
-
Calories
427 kcal
-
Course
Main Course, Soup
Hungarian Goulash
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Tender beef and potatoes in a beefy broth seasoned with paprika.
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Ingredients
- 2 medium yellow onions diced
- 2 teaspoons salted butter or lard, preferred
- 1 teaspoon caraway seeds
- 2 tablespoons paprika
- ¼ cup all-purpose flour
- 1 ½ pounds stewing beef trimmed and cut into 1" cubes, or chuck
- 2 cups beef broth or water
- 1 cup canned diced tomatoes drained
- 1 teaspoon salt
- ¼ teaspoon black pepper
Optional
- 1 ½ cup diced carrots optional
- 3 cups diced potatoes optional
- chopped fresh parsley and sour cream for serving, optional
Instructions
- In a large pot or Dutch oven, melt the butter over medium-low heat. Add the onion and cook until translucent, about 5 minutes. Stir in caraway seeds and paprika.
- In a bowl, dredge the beef with flour and shake off any excess. Add the beef to the onion mixture and cook for 2-3 minutes.
- Slowly add ¼ cup of beef broth while scraping up any brown bits from the bottom of the pan. Add the remaining broth, diced tomatoes, and potatoes and carrots if using. Season with salt and black pepper.
- Bring to a boil over medium-high heat. Once boiling, reduce the heat to a low simmer, cover, and cook for about 1 ½ -2 hours or until the beef is fork tender.
- Garnish with parsley if desired and serve with a dollop of sour cream.
Nutrition Information
Show Details
Calories
427
(21%)
Carbohydrates
26g
(9%)
Protein
25g
(50%)
Fat
24g
(37%)
Saturated Fat
9g
(45%)
Cholesterol
84mg
(28%)
Sodium
662mg
(28%)
Potassium
1188mg
(34%)
Fiber
5g
(20%)
Sugar
4g
(8%)
Vitamin A
6585IU
(132%)
Vitamin C
20.5mg
(23%)
Calcium
92mg
(9%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 427 kcal
% Daily Value*
| Calories | 427 | 21% |
| Carbohydrates | 26g | 9% |
| Protein | 25g | 50% |
| Fat | 24g | 37% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 84mg | 28% |
| Sodium | 662mg | 28% |
| Potassium | 1188mg | 25% |
| Fiber | 5g | 20% |
| Sugar | 4g | 8% |
| Vitamin A | 6585IU | 132% |
| Vitamin C | 20.5mg | 23% |
| Calcium | 92mg | 9% |
| Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
2,349 reviews
Excellent
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