Instant Pot Asian Pork
User Reviews
4.5
48 reviews
Excellent
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
10 mins
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Servings
6 servings
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Calories
240 kcal
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Course
Main Course
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Cuisine
Chinese
Instant Pot Asian Pork
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This Instant Pot Asian Pork recipe cooks up in just minutes, and is the perfect healthy dinner! Use the juicy meat in lettuce wraps, sliders, or a salad!
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Ingredients
- 2 lbs pork loin, cut into chunks
- 1 teaspoon sesame oil
- 1 cup reduced sodium chicken or beef stock
- ½ cup reduced sodium soy sauce
- ⅓ cup balsamic vinegar
- ½ teaspoon red pepper flakes
- 1 TBS agave or honey
- 3 cloves garlic, minced
- 1 inch wedge fresh ginger, minced
- 8 ounces mushrooms, chopped
- 1 TBS cornstarch
- 2 TBS water
- 3 talks green onions, chopped
- Sesame seeds, for garnish
For serving (optional)
- lettuce wraps/bib/romaine lettuce
- tortilla wraps
- Salad
- rice
Notes
- This recipe can easily be doubled as well. Cooking time will remain the same. To freeze, see above directions.
Genuine Reviews
User Reviews
Overall Rating
4.5
48 reviews
Excellent
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