Instant Pot Bacon Cheeseburger Hamburger Helper
User Reviews
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Unrated
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Prep Time
5 mins
-
Cook Time
5 mins
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Total Time
30 mins
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Servings
5 Servings
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Calories
696 kcal
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Course
Main Course
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Cuisine
American
Instant Pot Bacon Cheeseburger Hamburger Helper
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This instant pot pasta is cheesy, creamy, and full of bacon. The flavors of your favorite cheeseburger become fused into this irresistible pasta dish. It’s kid approved, doesn’t take much time, and everyone will be asking for seconds.
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Ingredients
- 3 bacon slices
- 1 lb lean ground beef
- 1 small onion chopped
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 tablespoon Worcestershire
- 1 tablespoon dill relish
- 4 tablespoons ketchup
- 2 teaspoons mustard
- 1 lb Cellentani pasta
- 1 cup milk
- 2 cups beef broth
- 1 15 oz can tomato sauce
- 1 cup shredded cheddar cheese
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Instructions
- Turn your instant pot on the sauté setting and add the bacon slices. Cook until crispy then remove from the instant pot and set aside. Once the bacon has cooled, tear into small pieces
- Add the ground beef, onion, paprika, garlic powder, worcestershire sauce and cook until crumbly and browned
- Stir in the dill relish, ketchup, mustard, milk, beef broth, pasta and tomato sauce. Place the lid on the instant pot and turn on the knob on the sealed direction and cook for 3 minutes with a 5 minute natural release
- Once the pasta is done cooking, stir well and add in the cheese and bacon bits. Let sit for a few minutes to thicken and let the cheese melt before serving. Garnish with fresh chopped onions and any left over bacon bits
Nutrition Information
Show Details
Calories
696kcal
(35%)
Carbohydrates
83g
(28%)
Protein
43g
(86%)
Fat
21g
(32%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
2g
Monounsaturated Fat
7g
Trans Fat
0.3g
Cholesterol
93mg
(31%)
Sodium
1315mg
(55%)
Potassium
1069mg
(31%)
Fiber
5g
(20%)
Sugar
12g
(24%)
Vitamin A
971IU
(19%)
Vitamin C
9mg
(10%)
Calcium
279mg
(28%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 5Servings
Amount Per Serving
Calories 696 kcal
% Daily Value*
| Calories | 696kcal | 35% |
| Carbohydrates | 83g | 28% |
| Protein | 43g | 86% |
| Fat | 21g | 32% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 93mg | 31% |
| Sodium | 1315mg | 55% |
| Potassium | 1069mg | 23% |
| Fiber | 5g | 20% |
| Sugar | 12g | 24% |
| Vitamin A | 971IU | 19% |
| Vitamin C | 9mg | 10% |
| Calcium | 279mg | 28% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
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