Instant Pot Broccoli Cheddar Soup

User Reviews

5.0

69 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    6

  • Calories

    532 kcal

  • Course

    Soup

  • Cuisine

    American

Instant Pot Broccoli Cheddar Soup

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Instant pot broccoli cheese soup is creamy and easy to make. No velveeta needed and the pressure cooker makes this in minutes.

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Ingredients

Servings
  • 4 cups broccoli diced small
  • 2 tablespoon butter
  • 4 cups cheddar cheese shredded
  • 1/2 cup onion diced
  • 2 tsp minced garlic 
  • 1/2 cup celery diced small
  • 4 cups chicken broth
  • 1 cup heavy whipping cream
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/4 cup corn starch
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Instructions

  1. Turn the instant pot to the sauté setting. Add in the butter, onions and celery. Sauté until the onions are soft. Add in the garlic and cook for 1-2 minutes until the garlic is aromatic.
  2. Then stir in the broccoli, chicken broth, salt and pepper.
  3. Place the lid on and set the valve on the lid to the “seal” position. Cook on high pressure for 1 minute.
  4. After the cook time, do a quick release to release the pressure from the instant pot.
  5. Stir together the heavy whipping cream and cornstarch together in a small bowl. Switch the instant pot to the sauté setting and stir in the cream mixture.
  6. Continue to stir until the soup starts to boil and then slowly stir in the cheddar cheese. Continue to heat and stir until all the cheese is incorporated and well combined.
  7. Then turn off the instant pot. Serve warm and enjoy!

Nutrition Information

Show Details
Calories 532kcal (27%) Carbohydrates 14g (5%) Protein 22g (44%) Fat 44g (68%) Saturated Fat 28g (140%) Polyunsaturated Fat 1g Monounsaturated Fat 12g Trans Fat 1g Cholesterol 143mg (48%) Sodium 1505mg (63%) Potassium 472mg (13%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 1876IU (38%) Vitamin C 67mg (74%) Calcium 618mg (62%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 532 kcal

% Daily Value*

Calories 532kcal 27%
Carbohydrates 14g 5%
Protein 22g 44%
Fat 44g 68%
Saturated Fat 28g 140%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 12g 60%
Trans Fat 1g 50%
Cholesterol 143mg 48%
Sodium 1505mg 63%
Potassium 472mg 10%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 1876IU 38%
Vitamin C 67mg 74%
Calcium 618mg 62%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

69 reviews
Excellent

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