Instant Pot Dill Dhokli

User Reviews

4.8

15 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Calories

    174 kcal

  • Course

    Main Course

  • Cuisine

    Indian

Instant Pot Dill Dhokli

Savory whole wheat noodles cooked in a peppery chili-garlic dill sauce to make a hearty meal

I Made This!

Be the first!

Save this

Be the first!

Ingredients

  • Dhokli
  • 1 cup whole wheat flour plus ¼ cup for rolling
  • ½ cup water
  • ½ teaspoon kosher salt
  • ½ teaspoon carom seeds
  • ½ teaspoon Turmeric
  • 1 teaspoon oil
  • sauce
  • 1 tablespoon oil
  • ¼ teaspoon asafetida
  • ½ teaspoon Turmeric
  • 3 green chilies or 1 jalapeño minced
  • 6 garlic cloves minced
  • 1 cup packed dill de-stemmed & chopped
  • 1 tablespoon besan gram flour
  • ½ cup water
  • ½ teaspoon kosher salt
Add to Shopping List

Instructions

  1. Mix whole wheat flour, salt, carom seeds and turmeric. Use water as needed to make a firm yet pliable dough. Add oil and knead the dough well.
  2. Make 6 balls from the dough. Using the extra whole wheat flour, roll the dough balls into 8 inch thin circles. Using a pizza cutter, cut each rolled circle into 1-inch squares dhoklis. Put the cut dough pieces on a platter. Sprinkle a little bit of dry flour before layering the pieces on a tray to avoid them from sticking to each other.
  3. Turn Instant Pot to Saute(more) mode and heat oil. Add asafetida, turmeric, green chilies and garlic. Sauté for 30 seconds.
  4. Add dill and sauté for another minute. Add 3 cups of water and salt. Mix the besan in ½ cup of water and stir it in.
  5. Put glass lid on and cook until the liquids come to rolling boil. Add the dhokli squares and stir gently.
  6. Close Instant Pot with pressure valve to sealing. Pressure Cook for 2 mins followed by Quick Release. Open Instant Pot, gently stir the dhoklis. Enjoy hot!

Nutrition Information

Show Details
Calories 174kcal (9%) Carbohydrates 27g (9%) Protein 5g (10%) Fat 5g (8%) Sodium 705mg (29%) Potassium 229mg (7%) Fiber 5g (20%) Sugar 1g (2%) Vitamin A 905IU (18%) Vitamin C 15.4mg (17%) Calcium 43mg (4%) Iron 2.2mg (12%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 174 kcal

% Daily Value*

Calories 174kcal 9%
Carbohydrates 27g 9%
Protein 5g 10%
Fat 5g 8%
Sodium 705mg 29%
Potassium 229mg 5%
Fiber 5g 20%
Sugar 1g 2%
Vitamin A 905IU 18%
Vitamin C 15.4mg 17%
Calcium 43mg 4%
Iron 2.2mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

15 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Daal Dhokli - Instant Pot

Indian
4.9 (96 reviews)

Easy Dal Dhokli Recipe

Indian
4.9 (21 reviews)

Instant Pot Chana Saag - Chickpea Spinach Curry Instant Pot

Indian, Vegan, gluten-free
4.9 (45 reviews)

Garlic Dill Lentils

Indian
4.6 (69 reviews)

Instant Pot Butter Chicken

Indian
5.0 (9 reviews)

Instant Pot Butter Chicken

Indian
4.6 (117 reviews)

Instant Pot Butter Chicken

Indian
5.0 (33 reviews)

Instant Pot Butter Chicken

Asian, Indian
4.9 (489 reviews)

Instant Pot Chicken Biryani

Asian, Indian
5.0 (498 reviews)

Instant Pot Chicken Curry

Asian, Chinese, Indian
5.0 (258 reviews)

Instant Pot Butter Chicken

Indian
4.6 (2,187 reviews)

Instant Pot Chicken Tikka Masala

Indian, American
4.5 (1,971 reviews)

Easy Kitchari (Instant Pot Friendly!)

Indian, Vegan
4.7 (102 reviews)

Instant Pot Chicken Curry

Indian
4.8 (81 reviews)